MAY 17
2025
PASS · 0 violations
L'INDUSTRIE PIZZERIA.
NYC Health Dept
254 SOUTH 2 STREET · BROOKLYN, NEW YORK CITY
Graded A, 9 points (Jan 2025). Down from 12 points at the prior graded inspection.
6 inspections on record since 2022 · Last inspected May 2025.
THE NUMBERS
INSPECTIONS
6
VIOLATIONS
12
total on record
LAST INSPECTED
MAY 2025
INSPECTION HISTORY
JAN 15
2025
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
DEC 9
2024
PASS W/ CONDITIONS 4 violations 1 CRITICAL
Hot TCS food item not held at or above 140 °F.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Unapproved outdoor, street or sidewalk cooking.
MAR 26
2024
PASS W/ CONDITIONS 2 violations 2 CRITICAL
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
JUN 2
2023
PASS W/ CONDITIONS 2 violations 2 CRITICAL
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
show all 6 inspections →
JUN 9
2022
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →
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