MAR 17
2026
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Live roaches in facility's food or non-food area.
Evidence of mice or live mice in establishment's food or non-food areas.