AUG 13
2025
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
MI CASITA PAISA.
BEAT. 58/100
169-05 JAMAICA AVENUE · QUEENS, NEW YORK CITY
Last inspected August 13, 2025 · passed with conditions
22 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
7
0 passed · 7 w/ conditions
VIOLATIONS
38
includes 22 critical
RECORDS COVER
2 YEARS
since Sep 2022
INSPECTION HISTORY
Current letter grade or Grade Pending card not posted
MAR 282025PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
MAR 28
2025
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAR 182025PASS W/ CONDITIONS7 violations4 CRITICALDETAILS
MAR 18
2025
PASS W/ CONDITIONS
7 violations4 CRITICALDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Live roaches in facility's food or non-food area.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Hot TCS food item not held at or above 140 °F.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MAR 52025PASS W/ CONDITIONS6 violations3 CRITICALDETAILS
MAR 5
2025
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Hot TCS food item not held at or above 140 °F.
JAN 82024PASS W/ CONDITIONS7 violations4 CRITICALDETAILS
JAN 8
2024
PASS W/ CONDITIONS
7 violations4 CRITICALDETAILS
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Evidence of mice or live mice in establishment's food or non-food areas.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
Hot TCS food item not held at or above 140 °F.
show all 7 inspections →
OCT 52022PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
OCT 5
2022
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
SEP 202022PASS W/ CONDITIONS8 violations6 CRITICALDETAILS
SEP 20
2022
PASS W/ CONDITIONS
8 violations6 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F o
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Hot TCS food item not held at or above 140 °F.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →