MAR 23
2026
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
PAPA JOHN'S PIZZA.
YOUR CALL. 79/100
896 AMSTERDAM AVENUE · MANHATTAN, NEW YORK CITY
Last inspected March 23, 2026 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
11
includes 7 critical
RECORDS COVER
1 YEAR
since Jul 2024
INSPECTION HISTORY
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
SEP 152025PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
SEP 15
2025
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
JUN 32025PASS W/ CONDITIONS1 violationDETAILS
JUN 3
2025
PASS W/ CONDITIONS
1 violationDETAILS
Current letter grade or Grade Pending card not posted
JAN 282025PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
JAN 28
2025
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Wash hands sign not posted near or above hand washing sink.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JUL 112024PASS W/ CONDITIONS4 violations3 CRITICALDETAILS
JUL 11
2024
PASS W/ CONDITIONS
4 violations3 CRITICALDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co
Hot TCS food item not held at or above 140 °F.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →