Last inspected April 3, 2026 · passed with conditions
Passed all 3 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
3
0 passed · 3 w/ conditions
VIOLATIONS
5
includes 3 critical
RECORDS COVER
1 YEAR
since Dec 2024
INSPECTION HISTORY
APR 3
2026
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS▾
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
APR 3
2026
PASS W/ CONDITIONS
1 violation
DETAILS▾
MINORDocumentation & Training
Food Protection Certificate not available for inspection
DEC 30
2024
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS▾
CRITICALFood Temperature
TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
CRITICALOther
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
MINOROther
Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →