JUL 25
2025
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
STARBUCKS.
EAT. 89/100
15 CARLISLE ST · MANHATTAN, NEW YORK CITY
Last inspected July 25, 2025 · passed with conditions
Passed all 6 inspections, but 4 critical violations on file.
THE NUMBERS
INSPECTIONS
6
0 passed · 6 w/ conditions
VIOLATIONS
7
includes 4 critical
RECORDS COVER
2 YEARS
since Oct 2022
INSPECTION HISTORY
Food Protection Certificate not available for inspection
JUL 252025PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
JUL 25
2025
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
JUL 112024PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
JUL 11
2024
PASS W/ CONDITIONS
1 violation1 CRITICALDETAILS
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MAR 172023PASS W/ CONDITIONS1 violationDETAILS
MAR 17
2023
PASS W/ CONDITIONS
1 violationDETAILS
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
OCT 72022PASS W/ CONDITIONS2 violations2 CRITICALDETAILS
OCT 7
2022
PASS W/ CONDITIONS
2 violations2 CRITICALDETAILS
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
show all 6 inspections →
OCT 72022PASS W/ CONDITIONS1 violationDETAILS
OCT 7
2022
PASS W/ CONDITIONS
1 violationDETAILS
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →