FEB 18
2025
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
TAQUERIA EMILIO 2.
YOUR CALL. 74/100
667 EAST 187 STREET · BRONX, NEW YORK CITY
Last inspected February 18, 2025 · passed with conditions
0 of 5 inspections passed, 5 passed with conditions. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
17
includes 11 critical
RECORDS COVER
2 YEARS
since Aug 2022
INSPECTION HISTORY
Flavored tobacco products sold, offered for sale
FEB 182025PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
FEB 18
2025
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
JUL 32024PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
JUL 3
2024
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
APR 62023PASS W/ CONDITIONS4 violations4 CRITICALDETAILS
APR 6
2023
PASS W/ CONDITIONS
4 violations4 CRITICALDETAILS
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
AUG 242022PASS W/ CONDITIONS6 violations4 CRITICALDETAILS
AUG 24
2022
PASS W/ CONDITIONS
6 violations4 CRITICALDETAILS
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot TCS food item not held at or above 140 °F.
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →