SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

THE MODERN.

YOUR CALL. 80/100

11 WEST 53 STREET · MANHATTAN, NEW YORK CITY

Last inspected December 11, 2025 · passed with conditions

0 of 5 inspections passed, 5 passed with conditions. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
16
includes 5 critical
RECORDS COVER
2 YEARS
since Mar 2023

INSPECTION HISTORY

DEC 11
2025
PASS W/ CONDITIONS
5 violations2 CRITICAL
DETAILS
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALPest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
MINORSanitation
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
MINORPest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
DEC 11
2025
PASS W/ CONDITIONS
1 violation
DETAILS
MINORChemical Safety
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
JUL 9
2024
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
CRITICALFood Storage & Handling
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
MINORSanitation
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAR 30
2023
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Cond
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
CRITICALSanitation
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
MAR 30
2023
PASS W/ CONDITIONS
3 violations
DETAILS
MINOROther
Failure to post or conspicuously post healthy eating information
MINOROther
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
MINOROther
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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