New York City
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Toms Juice

75 East 4 Street, New York City, NY 10003 · Manhattan · Juice, Smoothies, Fruit Salads

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed (3 w/ conditions)
Last Inspected
2023-11-29
Pass Rate
200%
0 failures
Score
80/100
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What You Should Know
3 consecutive passes, most recently 2023-11-29
No closures across all 3 inspections on record
Sanitation issues found across 3 inspections
2 other violations found across 1 inspection
Types of Issues Found
Sanitation critical 3×
Other critical 2×
Chemical Safety critical 1×
Food Temperature critical 1×
Documentation & Training critical 1×
Inspection History
2023-11-29 violations cited Cycle Inspection / Initial Inspection
CRITICAL 1
critical Sanitation

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

2023-06-28 violations cited Pre-permit (Operational) / Re-inspection
1
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2023-05-17 violations cited Pre-permit (Operational) / Initial Inspection
CRITICAL 6
critical Other

Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish

critical Chemical Safety

Juice packaged on premises with no or incomplete label, no warning statement

minor Other

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

critical Food Temperature

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co

critical Documentation & Training

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.