WILLIAMSBURG THAI CUISINE.

NYC Health Dept

212 BEDFORD AVENUE · BROOKLYN, NEW YORK CITY

Graded A, 10 points (Aug 2025). Sanitation cited on 3 of the last 3 inspections.

4 inspections on record since 2023 · Last inspected Aug 2025 · 1 critical violation in the last 12 months.

THE NUMBERS

INSPECTIONS
4
VIOLATIONS
14
total on record
LAST INSPECTED
AUG 2025

INSPECTION HISTORY

AUG 21
2025
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Not Critical Food Temperature
Thawing procedure improper.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Food Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
MAR 6
2024
PASS W/ CONDITIONS 4 violations 1 CRITICAL
Critical Pest Activity
Live roaches in facility's food or non-food area.
Not Critical Pest Activity
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MAY 23
2023
PASS W/ CONDITIONS 6 violations 3 CRITICAL
Not Critical Other
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Critical Sanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Not Critical Pest Activity
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Critical Pest Activity
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
MAY 23
2023
PASS W/ CONDITIONS 1 violation
Not Critical Food Temperature
Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme h

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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