NOV 12
2024
PASS · 0 violations
AIC.
SF Health Dept
2565 3RD ST · POTRERO HILL, SAN FRANCISCO
Last inspected 2024.
3 inspections on record since 2024 · Last inspected Nov 2024.
Last inspected Nov 2024. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
3
VIOLATIONS
8
total on record
LAST INSPECTED
NOV 2024
INSPECTION HISTORY
OCT 29
2024
PASS · 0 violations
MAR 8
2024
PASS W/ CONDITIONS 8 violations
114130, 114169 - All new and used equipment and utensils shall be certified or classified for sanitation by an American National Standards Institute (ANSI) accredited certification program, e.g. NSF,
114268 - The floor finish shall be smooth, durable, easily cleanable, and non-absorbent in all areas where there is food service or preparation, open food storage, warewashing, janitorial service, tra
114268 - Floor surfaces shall be coved at the juncture of the floor and wall with a 3/8 inch minimum radius coving and shall extend up the wall at least 4 inches
114266, 114257, 114257.1, 114259 - A food facility shall at all times be constructed, equipped, and maintained, and operated as to prevent the entrance and harborage of animals, birds, and vermin, inc
114192, 113953 - Pressurized warm water shall be provided by all handwashing sinks for a minimum of 15 seconds through a mixing valve or combination faucet. At handwashing sinks where the water temper
114256 - Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens, and single-use articles cannot occur
114271 - Wall and ceiling finish shall be smooth, durable, easily cleanable, and non-absorbent in all areas where there is food service or preparation, open food storage, warewashing, janitorial servi
Violation noted (details not available)
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →