AKARI.

SF Health Dept

1155 FOLSOM ST · SOUTH OF MARKET, SAN FRANCISCO

Passed most recent inspection (Feb 2025).

3 inspections on record since 2022 · Last inspected Feb 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2025

INSPECTION HISTORY

FEB 26

2025

PASS W/ CONDITIONS 1 violation

Food Temperature

114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc

APR 18

2024

PASS W/ CONDITIONS 1 violation

Facility Condition

114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name

NOV 30

2022

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

High Risk Sanitation

Food contact surfaces: clean and sanitized

Low Risk Food Temperature

Proper hot and cold holding temperatures

Sanitation

Equipment approved; clean; installed, good repair; capacity

Sanitation

Equipment, utensils and linens; storage and use

Food Storage & Handling

Food storage; food storage containers identified

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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