Not yet rated. This restaurant has fewer than 3 inspections on record.
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One inspection on record — passed with conditions
Last Inspected
2024-10-30
Violations
23
includes 1 critical
Limited data — only 1 inspection on record Facility Condition SRS 1× 2024-10-30 Pass w/ Conditions 2 viol. 2022-07-13 Pass w/ Conditions 4 viol. Full Inspection History
2024-10-30 Pass w/ Conditions Routine
2 violations ▾
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
serious Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
2022-07-13 Pass w/ Conditions routine
4 violations ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible
minor Other
Compliance with variance, specialized processes & HACCP
minor Pest Activity
No insects, rodents, birds or nonservice animals
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
2021-07-14 Pass reinspection/followup
▾
2021-06-30 Pass reinspection/followup
▾
2021-06-29 Fail routine
7 violations CRITICAL ▾
critical Pest Activity
FAILED: No insects, rodents, birds or nonservice animals [ date violation corrected: 6/30/2021 ]
minor Sanitation
FAILED: Food contact surfaces: clean and sanitized [ date violation corrected: 7/26/2021 ]
minor Sanitation
FAILED: Equipment approved; clean; installed, good repair; capacity
minor Sanitation
FAILED: Equipment, utensils and linens; storage and use
minor Sanitation
FAILED: Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 6/30/2021 ]
minor Other
FAILED: Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 7/14/2021 ]
minor Other
FAILED: Food separated and protected [ date violation corrected: 6/29/2021 ]
2019-05-09 Pass Reinspection/Followup
▾
2019-04-18 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Pest Activity
Low risk vermin infestation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Food Temperature
Improper thawing methods
minor Sanitation
Improper storage of equipment utensils or linens
2018-03-20 Pass Reinspection/Followup
▾
2018-03-13 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
minor Food Storage & Handling
Improper storage use or identification of toxic substances
serious Other
Foods not protected from contamination
minor Other
Other low risk violation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Plumbing & Waste
Inadequate sewage or wastewater disposal
Nearby in Western Addition
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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