Passed all 8 inspections — critical violations noted
Last Inspected
2025-05-21
Violations
14
includes 1 critical
8 consecutive passes, most recently 2025-05-21 No failures across all 8 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 1× 2025-05-21 Pass w/ Conditions 3 viol. 2024-11-06 Pass w/ Conditions 1 viol. 2024-04-17 Pass w/ Conditions 3 viol. 2023-03-21 Pass w/ Conditions 1 viol. Full Inspection History
2025-05-21 Pass w/ Conditions Routine
3 violations ▾
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
2024-11-06 Pass w/ Conditions Routine
1 violation ▾
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
2024-04-17 Pass w/ Conditions Routine
3 violations CRITICAL ▾
serious Food Temperature
114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
2023-03-21 Pass w/ Conditions routine
1 violation ▾
minor Food Storage & Handling
Food storage; food storage containers identified
2022-09-16 Pass routine
▾
2022-03-16 Pass routine
▾
2020-11-10 Pass reinspection/followup
▾
2020-10-28 Pass w/ Conditions routine
6 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 11/10/2020 ]
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 11/10/2020 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 11/10/2020 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 11/10/2020 ]
minor Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 11/10/2020 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 11/10/2020 ]
Nearby in Bayview Hunters Point
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.