Divisadero Cfm
1377 Fell St, San Francisco, CA · Hayes Valley · Restaurant
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Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →
One inspection on record — failed for violations
2024-06-02 Fail Routine 10 violations
FAILED: 114358 - Provide handwashing facilities within the TFF, supplied with sufficient continuous flow of warm (100˚F-108˚F) water and must remain clean and accessible at all times. Handwashing cleanser, si
FAILED: 114000 - Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has
FAILED: 113996, 113998, 114037, 114343, 114000, 114004 - Keep all potentially hazardous food at a temperature not to exceed 45°F for up to 12 hours in any 24-hour period. At the end of the operating day, pote
FAILED: 114358 - Provide handwashing facilities within the TFF, supplied with sufficient continuous flow of warm (100˚F-108˚F) water and must remain clean and accessible at all times. Handwashing cleanser, si
FAILED: 113996, 113998, 114037, 114343, 114000, 114004 - Keep all potentially hazardous food at a temperature not to exceed 45°F for up to 12 hours in any 24-hour period. At the end of the operating day, pote
FAILED: 114358 - Provide handwashing facilities within the TFF, supplied with sufficient continuous flow of warm (100˚F-108˚F) water and must remain clean and accessible at all times. Handwashing cleanser, si
FAILED: 113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b-d), 114105, 114109, 114111, 114113, 114115(a, b ,d), 114117, 114125(b), 114141 - Maintain all food contact surfaces, utensils and equipment, i
FAILED: 113945, 113945.1, 113984.1, 114075 - Designate and maintain a person in charge at the TFF during all hours of operation. The person in charge shall ensure that persons unnecessary to the food facility
FAILED: 113947, 113947.1 - TFFs shall have a person in charge present who can demonstrate food safety principles as it relates to the TFFs operations and is responsible for the TFF operations., (113952 - 1139
FAILED: 113945, 113945.1, 113984.1, 114075 - Designate and maintain a person in charge at the TFF during all hours of operation. The person in charge shall ensure that persons unnecessary to the food facility
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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