BEAT

El Salvador Restaurant

2278 Mission St, San Francisco, CA 94110 · Mission · Restaurant
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Passed all 10 inspections — critical violations noted

Inspections

Last Inspected

2025-06-12

Violations

includes 2 critical

Score

38/100

BEAT

Key Findings 3

10 consecutive passes, most recently 2025-06-12

No failures across all 10 inspections on record

Critical pest activity violations on record

Violation Types 7 categories

Sanitation SRS 18×

Documentation & Training SRS 6×

Other MIN 6×

Pest Activity CRIT 5×

Food Temperature SRS 4×

Employee Hygiene SRS 2×

Food Storage & Handling SRS 1×

Inspections 10 total

2025-06-12 Pass w/ Conditions 4 viol.

2024-10-28 Pass w/ Conditions 6 viol.

2023-07-31 Pass w/ Conditions 4 viol.

2022-10-17 Pass w/ Conditions 10 viol.

2021-07-19 Pass w/ Conditions 6 viol.

Full Inspection History

2025-06-12 Pass w/ Conditions Complaint (I)

4 violations CRITICAL

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

serious Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

minor Documentation & Training

114381 [e], 114381(a), 114387 - Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view

2024-10-28 Pass w/ Conditions Routine

6 violations

serious Food Temperature

114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

serious Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

serious Employee Hygiene

113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme

minor Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

2023-07-31 Pass w/ Conditions routine

4 violations

minor Sanitation

Food contact surfaces: clean and sanitized

minor Pest Activity

No insects, rodents, birds or nonservice animals

minor Food Temperature

Proper cooling methods

minor Food Temperature

Proper hot and cold holding temperatures

2022-10-17 Pass w/ Conditions routine

10 violations

serious Sanitation

Food contact surfaces: clean and sanitized

serious Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 7/31/2023 ]

minor Other

Food Safety Manager Certification and Food Handler Card

minor Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/31/2023 ]

minor Other

Time as a Public Health Control; procedures and records

minor Other

Time as a Public Health Control; procedures and records [ date violation corrected: 7/31/2023 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/31/2023 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/31/2023 ]

2021-07-19 Pass w/ Conditions routine

6 violations CRITICAL

minor Documentation & Training

Demonstration of knowledge [ date violation corrected: 10/17/2022 ]

minor Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 10/17/2022 ]

minor Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 10/17/2022 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/17/2022 ]

serious Sanitation

Nonfood contact surfaces clean [ date violation corrected: 10/17/2022 ]

critical Pest Activity

Premises; personal/cleaning items; vermin proofing [ date violation corrected: 10/17/2022 ]

2020-09-02 Pass w/ Conditions routine

2 violations

serious Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 9/2/2020 ]

minor Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/19/2021 ]

2019-05-16 Pass w/ Conditions Routine - Unscheduled

3 violations

serious Employee Hygiene

Inadequate and inaccessible handwashing facilities

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

serious Documentation & Training

Inadequate food safety knowledge or lack of certified food safety manager

2018-05-29 Pass w/ Conditions Routine - Unscheduled

3 violations

serious Documentation & Training

Inadequate food safety knowledge or lack of certified food safety manager

minor Pest Activity

Low risk vermin infestation

serious Food Temperature

Moderate risk food holding temperature

2017-10-10 Pass w/ Conditions Routine - Unscheduled

3 violations

minor Pest Activity

Low risk vermin infestation

serious Documentation & Training

Inadequate food safety knowledge or lack of certified food safety manager

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

2016-10-31 Pass w/ Conditions Routine - Unscheduled

1 violation

serious Documentation & Training

Inadequate food safety knowledge or lack of certified food safety manager

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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