Passed all 12 inspections — critical violations noted
Last Inspected
2023-02-24
Violations
28
includes 1 critical
12 consecutive passes, most recently 2023-02-24 No failures across all 12 inspections on record Critical pest activity violations on record Facility Condition MIN 2× Documentation & Training MIN 1× 2023-02-24 Pass w/ Conditions 6 viol. 2021-03-09 Pass w/ Conditions 3 viol. 2020-09-10 Pass w/ Conditions 3 viol. Full Inspection History
2023-02-24 Pass w/ Conditions routine
6 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible
minor Sanitation
Food contact surfaces: clean and sanitized
minor Food Temperature
Proper hot and cold holding temperatures
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/28/2023 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 2/28/2023 ]
2021-09-03 Pass routine
▾
2021-03-09 Pass w/ Conditions routine
3 violations CRITICAL ▾
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 9/3/2021 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 9/3/2021 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 9/3/2021 ]
2020-09-10 Pass w/ Conditions routine
3 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 3/9/2021 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 3/9/2021 ]
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 3/9/2021 ]
2019-06-07 Pass Reinspection/Followup
▾
2019-05-31 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
serious Food Temperature
Improper thawing methods
serious Food Temperature
Improper cooling methods
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Other
Insufficient hot water or running water
minor Sanitation
Unclean nonfood contact surfaces
2018-12-13 Pass Reinspection/Followup
▾
2018-11-28 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Employee Hygiene
Unclean hands or improper use of gloves
2018-05-23 Pass Reinspection/Followup
▾
2018-05-10 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Other
Insufficient hot water or running water
serious Food Temperature
Improper cooling methods
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
2017-02-28 Pass Reinspection/Followup
▾
2017-02-13 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Documentation & Training
Food safety certificate or food handler card not available
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Other
Foods not protected from contamination
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.