BEAT

Golden Chariot Bakery & Rest

3308 Balboa St, San Francisco, CA 94121 · Outer Richmond · Restaurant
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Passed all 15 inspections — critical violations noted

Inspections

Last Inspected

2025-05-20

Violations

includes 6 critical

Score

41/100

BEAT

Key Findings 3

15 consecutive passes, most recently 2025-05-20

No failures across all 15 inspections on record

Critical pest activity violations on record

Violation Types 7 categories

Sanitation SRS 24×

Pest Activity CRIT 9×

Food Temperature SRS 5×

Other SRS 4×

Food Storage & Handling MIN 3×

Employee Hygiene SRS 2×

Documentation & Training MIN 1×

Inspections 15 total

2025-05-20 Pass w/ Conditions 11 viol.

2024-03-05 Pass w/ Conditions 1 viol.

2024-02-27 Pass w/ Conditions 4 viol.

2022-12-28 Pass w/ Conditions 4 viol.

2021-08-02 Pass 0 viol.

Full Inspection History

2025-05-20 Pass w/ Conditions Complaint (I)

11 violations CRITICAL

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

serious Food Temperature

114000 - Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has

serious Sanitation

114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

minor Sanitation

1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc

minor Sanitation

114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per

serious Pest Activity

114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc

critical Pest Activity

114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

serious Sanitation

114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s

minor Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

2024-03-05 Pass w/ Conditions Reinspection

1 violation CRITICAL

critical Pest Activity

2024-02-27 Pass w/ Conditions Routine

4 violations CRITICAL

minor Pest Activity

114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances

serious Sanitation

114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and

critical Pest Activity

serious Sanitation

2022-12-28 Pass w/ Conditions routine

4 violations

minor Sanitation

Food contact surfaces: clean and sanitized

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean

minor Food Storage & Handling

Food storage; food storage containers identified

serious Sanitation

Nonfood contact surfaces clean

2021-08-02 Pass reinspection/followup

No violations found.

2021-07-26 Pass reinspection/followup

No violations found.

2021-07-08 Pass w/ Conditions routine

4 violations

serious Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 8/2/2021 ]

minor Other

Time as a Public Health Control; procedures and records [ date violation corrected: 8/2/2021 ]

minor Sanitation

Equipment, utensils and linens; storage and use [ date violation corrected: 8/2/2021 ]

serious Sanitation

Nonfood contact surfaces clean [ date violation corrected: 8/2/2021 ]

2019-08-16 Pass Reinspection/Followup

No violations found.

2019-08-13 Pass Reinspection/Followup

No violations found.

2019-08-05 Pass w/ Conditions Routine - Unscheduled

4 violations CRITICAL

critical Pest Activity

High risk vermin infestation

serious Employee Hygiene

Unclean hands or improper use of gloves

serious Food Temperature

Moderate risk food holding temperature

serious Sanitation

Unclean or unsanitary food contact surfaces

2018-07-09 Pass Reinspection/Followup

No violations found.

2018-07-02 Pass w/ Conditions Routine - Unscheduled

7 violations CRITICAL

minor Sanitation

Unapproved or unmaintained equipment or utensils

minor Sanitation

Unclean or degraded floors walls or ceilings

serious Food Temperature

Moderate risk food holding temperature

serious Sanitation

Unclean or unsanitary food contact surfaces

serious Employee Hygiene

Inadequate and inaccessible handwashing facilities

minor Other

Other low risk violation

critical Pest Activity

High risk vermin infestation

2017-10-24 Pass w/ Conditions Complaint

6 violations

minor Food Storage & Handling

Improper food storage

minor Sanitation

Unclean or degraded floors walls or ceilings

serious Food Temperature

High risk food holding temperature

minor Documentation & Training

Food safety certificate or food handler card not available

serious Other

Foods not protected from contamination

minor Pest Activity

Low risk vermin infestation

2016-11-09 Pass Reinspection/Followup

No violations found.

2016-10-17 Pass w/ Conditions Routine - Unscheduled

7 violations

serious Food Temperature

Moderate risk food holding temperature

serious Other

Foods not protected from contamination

minor Sanitation

Unclean or degraded floors walls or ceilings

minor Food Storage & Handling

Improper storage use or identification of toxic substances

minor Sanitation

Unclean nonfood contact surfaces

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

minor Sanitation

Unapproved or unmaintained equipment or utensils

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.