GRANDEHO'S KAMEKYO II.

SF Health Dept

2721 HYDE ST · SAN FRANCISCO

Last inspected 2022.

8 inspections on record since 2017 · Last inspected Mar 2022.

Last inspected Mar 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
24
total on record
LAST INSPECTED
MAR 2022

INSPECTION HISTORY

MAR 22
2022
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized
Low Risk Sanitation
Hands clean and properly washed; proper glove use
Food Storage & Handling
Food storage; food storage containers identified
APR 28
2021
PASS W/ CONDITIONS 6 violations
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/23/2022 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 3/23/2022 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/23/2022 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 3/23/2022 ]
Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 3/23/2022 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 3/23/2022 ]
SEP 10
2019
PASS · 0 violations
AUG 13
2019
PASS · 0 violations
AUG 1
2019
PASS W/ CONDITIONS 5 violations
Moderate Risk Food Temperature
Moderate risk food holding temperature
Moderate Risk Other
Foods not protected from contamination
Low Risk Documentation & Training
Food safety certificate or food handler card not available
Low Risk Food Storage & Handling
Improper storage use or identification of toxic substances
Low Risk Documentation & Training
Permit license or inspection report not posted
show all 8 inspections →
FEB 5
2019
PASS · 0 violations
JAN 18
2019
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
High Risk Food Temperature
Improper cooling methods
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
Moderate Risk Sanitation
Inadequately cleaned or sanitized food contact surfaces
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
Low Risk Pest Activity
Low risk vermin infestation
NOV 2
2017
PASS W/ CONDITIONS 5 violations
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
Moderate Risk Food Temperature
Improper thawing methods
Low Risk Documentation & Training
Permit license or inspection report not posted
Low Risk Food Storage & Handling
Improper food storage

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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