Hamburger Project
808 Divisadero St, San Francisco, CA · Western Addition · Restaurant
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Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →
One inspection on record — passed with conditions
2025-01-09 Pass w/ Conditions Routine 2 violations
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
2023-02-02 Pass w/ Conditions routine 2 violations
Food contact surfaces: clean and sanitized
Floors, walls and ceiling: build, maintianed & clean
2022-07-07 Pass w/ Conditions routine 3 violations
No insects, rodents, birds or nonservice animals
Equipment approved; clean; installed, good repair; capacity
Floors, walls and ceiling: build, maintianed & clean
2021-06-23 Pass w/ Conditions routine 5 violations
Adequate hand washing facilities; supplied and accessible
Food contact surfaces: clean and sanitized [ date violation corrected: 6/23/2021 ]
Equipment approved; clean; installed, good repair; capacity
Equipment, utensils and linens; storage and use
Wiping cloths; properly used and stored
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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