HOUSE OF NANKING.

SF Health Dept

919 KEARNY ST · CHINATOWN, SAN FRANCISCO

Passed most recent inspection (Jun 2025).

10 inspections on record since 2016 · Last inspected Jun 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2025

INSPECTION HISTORY

JUN 9

2025

PASS W/ CONDITIONS 5 violations

Facility Condition

114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name

Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

OCT 19

2022

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

High Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 10/19/2022 ]

Low Risk Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 10/19/2022 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean

Food Storage & Handling

Food storage; food storage containers identified

Pest Activity

Premises; personal/cleaning items; vermin proofing

DEC 22

2021

PASS · 0 violations

DEC 13

2021

PASS W/ CONDITIONS 3 violations

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/19/2022 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 10/19/2022 ]

Other

Food separated and protected [ date violation corrected: 12/13/2021 ]

MAR 24

2021

PASS W/ CONDITIONS 5 violations

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 12/13/2021 ]

Facility Condition

Adequate ventilation and lighting; designated areas, use [ date violation corrected: 12/13/2021 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 12/13/2021 ]

Plumbing & Waste

Plumbing; proper backflow devices [ date violation corrected: 12/13/2021 ]

Other

Food separated and protected [ date violation corrected: 12/13/2021 ]

show all 10 inspections →

DEC 5

2018

PASS W/ CONDITIONS 4 violations

Low Risk Sanitation

Improper storage of equipment utensils or linens

Low Risk Sanitation

Unclean nonfood contact surfaces

Moderate Risk Other

Foods not protected from contamination

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

DEC 13

2017

PASS · 0 violations

DEC 6

2017

PASS W/ CONDITIONS 3 violations

Low Risk Documentation & Training

Food safety certificate or food handler card not available

Moderate Risk Pest Activity

Moderate risk vermin infestation

Low Risk Sanitation

Unclean nonfood contact surfaces

OCT 12

2016

PASS · 0 violations

OCT 5

2016

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

Low Risk Food Storage & Handling

Improper food storage

High Risk Employee Hygiene

Unclean hands or improper use of gloves

Low Risk Documentation & Training

Food safety certificate or food handler card not available

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

Moderate Risk Food Temperature

Improper thawing methods

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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