IZAKAYA HON.

SF Health Dept

917 FOLSOM ST · SOUTH OF MARKET, SAN FRANCISCO

Passed most recent inspection (Apr 2025).

5 inspections on record since 2021 · Last inspected Apr 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2025

INSPECTION HISTORY

APR 29

2025

PASS W/ CONDITIONS 4 violations

Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

Sanitation

1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc

Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

Employee Hygiene

113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible

JUL 10

2024

PASS W/ CONDITIONS 3 violations

Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

Employee Hygiene

Sanitation

FEB 9

2022

PASS · 0 violations

JAN 26

2022

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

High Risk Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 2/9/2022 ]

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 2/9/2022 ]

Low Risk Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 2/9/2022 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/9/2022 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 2/9/2022 ]

JUL 8

2021

PASS W/ CONDITIONS 4 violations 1 HIGH RISK

High Risk Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 1/26/2022 ]

Low Risk Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 1/26/2022 ]

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 1/26/2022 ]

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 1/26/2022 ]

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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