DEC 16
2025
PASS · 0 violations
KOREAN VILLAGE RESTAURANT.
SF Health Dept
4611 GEARY BLVD · INNER RICHMOND, SAN FRANCISCO
Passed most recent inspection (Dec 2025).
16 inspections on record since 2017 · Last inspected Dec 2025.
THE NUMBERS
INSPECTIONS
16
VIOLATIONS
35
total on record
LAST INSPECTED
DEC 2025
INSPECTION HISTORY
DEC 2
2025
PASS W/ CONDITIONS 11 violations
1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for
114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
113967, 113976, 113980, 113988, 113990, 114035, 114254.3, 113975 - Discard all contaminated/adulterated food immediately if it bears or contains any poisonous or deleterious substance that may render
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
Violation noted (details not available)
Violation noted (details not available)
FEB 23
2022
PASS W/ CONDITIONS 3 violations
Food contact surfaces: clean and sanitized
Food Safety Manager Certification and Food Handler Card
Floors, walls and ceiling: build, maintianed & clean
SEP 9
2021
PASS · 0 violations
SEP 2
2021
PASS W/ CONDITIONS 5 violations
Proper hot and cold holding temperatures [ date violation corrected: 9/9/2021 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 9/9/2021 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/9/2021 ]
Nonfood contact surfaces clean [ date violation corrected: 9/9/2021 ]
Approved thawing methods in use [ date violation corrected: 9/9/2021 ]
show all 16 inspections →
MAR 2
2021
PASS W/ CONDITIONS 3 violations
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 9/2/2021 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 9/2/2021 ]
Food separated and protected [ date violation corrected: 9/2/2021 ]
SEP 8
2020
PASS W/ CONDITIONS 1 violation
Wiping cloths; properly used and stored [ date violation corrected: 3/2/2021 ]
OCT 1
2019
PASS W/ CONDITIONS 2 violations 1 HIGH RISK
Unapproved or unmaintained equipment or utensils
High risk food holding temperature
MAY 2
2019
PASS · 0 violations
APR 25
2019
PASS W/ CONDITIONS 2 violations
Moderate risk food holding temperature
Unapproved or unmaintained equipment or utensils
SEP 21
2018
PASS · 0 violations
AUG 9
2018
PASS · 0 violations
AUG 2
2018
PASS W/ CONDITIONS 3 violations
Unapproved or unmaintained equipment or utensils
Moderate risk food holding temperature
Inadequate ventilation or lighting
AUG 29
2017
PASS · 0 violations
AUG 21
2017
PASS · 0 violations
AUG 4
2017
PASS W/ CONDITIONS 5 violations
Inadequate and inaccessible handwashing facilities
Inadequately cleaned or sanitized food contact surfaces
Unclean or degraded floors walls or ceilings
Improper or defective plumbing
Improper food storage
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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