LE CAFE DU SOLEIL.

SF Health Dept

400 WALLER ST · HAYES VALLEY, SAN FRANCISCO

Last inspected 2024.

3 inspections on record since 2022 · Last inspected Dec 2024.

Last inspected Dec 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2024

INSPECTION HISTORY

DEC 3

2024

PASS W/ CONDITIONS 3 violations

Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

JUL 12

2022

PASS · 0 violations

JUL 5

2022

PASS W/ CONDITIONS 6 violations 2 HIGH RISK

High Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 7/12/2022 ]

High Risk Food Temperature

Proper cooling methods [ date violation corrected: 7/12/2022 ]

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/12/2022 ]

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 7/12/2022 ]

Documentation & Training

Permit & License Certificate available [ date violation corrected: 7/12/2022 ]

Chemical Safety

Toxic substances properly identified; stored & used [ date violation corrected: 7/12/2022 ]

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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