San Francisco
EAT

Los Garcia Mexican Food

640 Brannan St, San Francisco, CA · South of Market · Restaurant
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Strong record across 5 inspections — minor issues only

Inspections
5
1 failure
Last Inspected
2025-06-20
Violations
6
none critical
Score
85/100
EAT
Key Findings 2
4 consecutive passes, most recently 2025-06-20
Failed 1 inspection (2024)
Violation Types 3 categories
Sanitation SRS
Other MIN
Food Temperature SRS
Inspections 5 total
2025-06-20 Pass w/ Conditions 3 viol.
2024-04-02 Pass 0 viol.
2024-03-28 Pass 0 viol.
2024-01-16 Pass 0 viol.
2024-01-09 Fail 3 viol.
2025-06-20 Pass w/ Conditions Routine
3 violations
serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

minor Other

113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility

serious Sanitation

114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125 - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer so

2024-04-02 Pass Reinspection

No violations found.

2024-03-28 Pass Structural

No violations found.

2024-01-16 Pass Reinspection

No violations found.

2024-01-09 Fail Routine
3 violations
serious Food Temperature

FAILED: 113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

minor Other

FAILED: 113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility

minor Sanitation

FAILED: 114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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