OCT 6
2025
PASS · 0 violations
MIXT GREENS/MIXT.
SF Health Dept
240 KEARNY ST · FINANCIAL DISTRICT-SOUTH BEACH, SAN FRANCISCO
Passed most recent inspection (Oct 2025).
14 inspections on record since 2017 · Last inspected Oct 2025.
THE NUMBERS
INSPECTIONS
14
VIOLATIONS
30
total on record
LAST INSPECTED
OCT 2025
INSPECTION HISTORY
FEB 12
2025
PASS W/ CONDITIONS 3 violations
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc
FEB 5
2025
PASS W/ CONDITIONS 2 violations
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
APR 19
2023
PASS · 0 violations
APR 17
2023
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
Proper cooling methods [ date violation corrected: 4/19/2023 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 4/19/2023 ]
Hot and cold running water available [ date violation corrected: 4/19/2023 ]
Demonstration of knowledge [ date violation corrected: 4/19/2023 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 4/19/2023 ]
show all 14 inspections →
JUL 20
2022
PASS W/ CONDITIONS 4 violations
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/17/2023 ]
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/20/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 4/17/2023 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/17/2023 ]
JAN 13
2022
PASS · 0 violations
JAN 5
2022
PASS W/ CONDITIONS 4 violations 1 HIGH RISK
Food contact surfaces: clean and sanitized [ date violation corrected: 1/13/2022 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 1/13/2022 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 1/13/2022 ]
Nonfood contact surfaces clean [ date violation corrected: 1/13/2022 ]
JUN 30
2021
PASS W/ CONDITIONS 4 violations
Food contact surfaces: clean and sanitized [ date violation corrected: 6/30/2021 ]
Hot and cold running water available [ date violation corrected: 6/30/2021 ]
Proper hot and cold holding temperatures [ date violation corrected: 6/30/2021 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 1/5/2022 ]
APR 10
2019
PASS W/ CONDITIONS 1 violation
Unclean or degraded floors walls or ceilings
MAY 29
2018
PASS · 0 violations
MAY 25
2018
PASS W/ CONDITIONS 3 violations 2 HIGH RISK
High risk food holding temperature
Other moderate risk violation
Improper reheating of food
JUL 26
2017
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
High risk food holding temperature
Unapproved or unmaintained equipment or utensils
Foods not protected from contamination
FEB 10
2017
PASS W/ CONDITIONS 1 violation
Moderate risk food holding temperature
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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