Passed all 13 inspections — critical violations noted
Last Inspected
2025-02-04
Violations
53
includes 3 critical
13 consecutive passes, most recently 2025-02-04 No failures across all 13 inspections on record Critical pest activity violations on record Documentation & Training MIN 5× Food Storage & Handling MIN 3× Facility Condition MIN 2× 2025-02-04 Pass w/ Conditions 5 viol. 2025-01-23 Pass w/ Conditions 10 viol. 2025-01-16 Pass w/ Conditions 8 viol. 2022-11-15 Pass w/ Conditions 2 viol. 2022-03-30 Pass w/ Conditions 3 viol. Full Inspection History
2025-02-04 Pass w/ Conditions Reinspection
5 violations CRITICAL ▾
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
minor Pest Activity
114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2025-01-23 Pass w/ Conditions Reinspection
10 violations CRITICAL ▾
serious Chemical Safety
113967, 113976, 113980, 113988, 113990, 114035, 114254.3, 113975 - Discard all contaminated/adulterated food immediately if it bears or contains any poisonous or deleterious substance that may render
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
minor Pest Activity
114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
minor Other
Violation noted (details not available)
minor Other
Violation noted (details not available)
2025-01-16 Pass w/ Conditions Routine
8 violations CRITICAL ▾
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
minor Pest Activity
114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
minor Other
Violation noted (details not available)
2022-11-15 Pass w/ Conditions routine
2 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 11/15/2022 ]
minor Plumbing & Waste
Plumbing; proper backflow devices
2022-03-30 Pass w/ Conditions routine
3 violations ▾
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 11/15/2022 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 11/15/2022 ]
minor Other
Food separated and protected [ date violation corrected: 11/15/2022 ]
2021-10-05 Pass reinspection/followup
▾
2021-09-21 Pass w/ Conditions routine
6 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 9/21/2021 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/5/2021 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 9/21/2021 ]
minor Other
Food in good condition; safe, and unadulterated [ date violation corrected: 10/5/2021 ]
minor Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 9/21/2021 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 10/5/2021 ]
2021-03-25 Pass routine
▾
2020-09-23 Pass reinspection/followup
▾
2020-09-15 Pass w/ Conditions routine
4 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 9/23/2020 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 9/23/2020 ]
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 3/25/2021 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 3/25/2021 ]
2019-04-04 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Food Temperature
High risk food holding temperature
minor Facility Condition
Inadequate ventilation or lighting
minor Sanitation
Unclean unmaintained or improperly constructed toilet facilities
minor Food Storage & Handling
Improper food storage
2018-01-26 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
serious Food Temperature
Improper cooling methods
minor Food Storage & Handling
Improper food storage
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Food Temperature
Moderate risk food holding temperature
minor Documentation & Training
Food safety certificate or food handler card not available
minor Other
No thermometers or uncalibrated thermometers
2017-02-08 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Documentation & Training
Food safety certificate or food handler card not available
serious Employee Hygiene
Unclean hands or improper use of gloves
serious Food Temperature
High risk food holding temperature
minor Documentation & Training
Permit license or inspection report not posted
Nearby in Financial District-South Beach
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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