NEW MANGIA TUTTI RISTORANTE.

SF Health Dept

635 CLAY ST · CHINATOWN, SAN FRANCISCO

Passed most recent inspection (May 2025).

13 inspections on record since 2018 · Last inspected May 2025.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
27
total on record
LAST INSPECTED
MAY 2025

INSPECTION HISTORY

MAY 22
2025
PASS · 0 violations
MAY 30
2024
PASS · 0 violations
MAY 7
2024
PASS W/ CONDITIONS 7 violations
Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
NOV 30
2022
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized
Low Risk Other
Food Safety Manager Certification and Food Handler Card
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible
Sanitation
Floors, walls and ceiling: build, maintianed & clean
Documentation & Training
Permit & License Certificate available
JUL 14
2022
PASS · 0 violations
show all 13 inspections →
APR 6
2022
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/14/2022 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/14/2022 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/14/2022 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/14/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/14/2022 ]
AUG 27
2021
PASS · 0 violations
JUL 19
2021
PASS W/ CONDITIONS 2 violations
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 8/27/2021 ]
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 8/27/2021 ]
NOV 19
2020
PASS · 0 violations
NOV 5
2020
PASS W/ CONDITIONS 3 violations 2 HIGH RISK
High Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 11/19/2020 ]
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 11/19/2020 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/19/2020 ]
MAR 27
2019
PASS · 0 violations
MAR 20
2019
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
High Risk Employee Hygiene
Unclean hands or improper use of gloves
Moderate Risk Food Temperature
Moderate risk food holding temperature
Moderate Risk Sanitation
Inadequately cleaned or sanitized food contact surfaces
JUN 15
2018
PASS W/ CONDITIONS 2 violations
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
Low Risk Sanitation
Unclean or degraded floors walls or ceilings

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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