NOV 19
2025
PASS · 0 violations
ORALE ORALE INC.
SF Health Dept
113 SACRAMENTO ST · FINANCIAL DISTRICT-SOUTH BEACH, SAN FRANCISCO
Passed most recent inspection (Nov 2025).
17 inspections on record since 2016 · Last inspected Nov 2025.
THE NUMBERS
INSPECTIONS
17
VIOLATIONS
39
total on record
LAST INSPECTED
NOV 2025
INSPECTION HISTORY
MAR 5
2025
PASS · 0 violations
MAR 4
2025
FAIL 11 violations
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
113967, 113976, 113980, 113988, 113990, 114035, 114254.3, 113975 - Discard all contaminated/adulterated food immediately if it bears or contains any poisonous or deleterious substance that may render
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
114381 [e], 114381(a), 114387 - Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view
Violation noted (details not available)
Violation noted (details not available)
NOV 15
2022
PASS W/ CONDITIONS 4 violations
Food contact surfaces: clean and sanitized
Floors, walls and ceiling: build, maintianed & clean
Permit & License Certificate available
Equipment, utensils and linens; storage and use
MAR 23
2022
FAIL 0 violations
show all 17 inspections →
MAR 22
2022
FAIL 2 violations 1 HIGH RISK
Hot and cold running water available [ date violation corrected: 3/23/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 11/15/2022 ]
AUG 24
2021
PASS W/ CONDITIONS 3 violations
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/22/2022 ]
Toilet facilities: facilities properly maintained [ date violation corrected: 3/22/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 8/24/2021 ]
FEB 3
2021
PASS W/ CONDITIONS 2 violations
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/22/2022 ]
Toilet facilities: facilities properly maintained [ date violation corrected: 3/22/2022 ]
JUL 23
2020
PASS · 0 violations
JUL 17
2020
PASS W/ CONDITIONS 2 violations 1 HIGH RISK
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/17/2020 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/23/2020 ]
MAR 10
2020
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
Proper hot and cold holding temperatures [ date violation corrected: 3/12/2020 ]
Hot and cold running water available [ date violation corrected: 2/3/2021 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/3/2021 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 2/3/2021 ]
Toilet facilities: facilities properly maintained [ date violation corrected: 2/3/2021 ]
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 2/3/2021 ]
MAY 15
2019
PASS · 0 violations
MAY 7
2019
PASS W/ CONDITIONS 4 violations
Low risk vermin infestation
Permit license or inspection report not posted
Moderate risk food holding temperature
Inadequate ventilation or lighting
FEB 5
2018
PASS · 0 violations
NOV 27
2017
PASS · 0 violations
NOV 17
2017
PASS W/ CONDITIONS 5 violations 2 HIGH RISK
High risk food holding temperature
Improper storage of equipment utensils or linens
Unapproved or unmaintained equipment or utensils
Improper cooling methods
Inadequately cleaned or sanitized food contact surfaces
NOV 17
2016
PASS · 0 violations
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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