Passed all 6 inspections — critical violations noted
Last Inspected
2024-05-15
Violations
16
includes 2 critical
6 consecutive passes, most recently 2024-05-15 No failures across all 6 inspections on record Critical pest activity violations on record Documentation & Training MIN 1× Food Storage & Handling MIN 1× 2024-05-15 Pass w/ Conditions 2 viol. 2022-11-23 Pass w/ Conditions 2 viol. 2021-08-23 Pass w/ Conditions 3 viol. 2019-09-26 Pass w/ Conditions 3 viol. 2018-07-17 Pass w/ Conditions 2 viol. Full Inspection History
2024-05-15 Pass w/ Conditions Routine
2 violations CRITICAL ▾
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2022-11-23 Pass w/ Conditions routine
2 violations CRITICAL ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals
critical Pest Activity
Premises; personal/cleaning items; vermin proofing
2021-08-23 Pass w/ Conditions routine
3 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 8/24/2021 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 8/23/2021 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 8/23/2021 ]
2019-09-26 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Pest Activity
Low risk vermin infestation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Sanitation
Unclean or degraded floors walls or ceilings
2018-07-17 Pass w/ Conditions Complaint
2 violations ▾
serious Food Temperature
Improper cooling methods
minor Documentation & Training
Food safety certificate or food handler card not available
2017-03-01 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Sanitation
Improper storage of equipment utensils or linens
minor Food Storage & Handling
Improper food storage
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.