Roti
147 Fulton St, San Francisco, CA · Tenderloin · Restaurant
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Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →
2 inspections on record — all passed (not yet rated)
2025-04-09 Pass w/ Conditions Routine 1 violation
113996, 113998, 114037, 114343, 114000, 114004 - Keep all potentially hazardous food at a temperature not to exceed 45°F for up to 12 hours in any 24-hour period. At the end of the operating day, pote
2024-06-12 Pass w/ Conditions Routine 4 violations
113996, 113998, 114037, 114343, 114000, 114004 - Keep all potentially hazardous food at a temperature not to exceed 45°F for up to 12 hours in any 24-hour period. At the end of the operating day, pote
114047, 114049, 114051, 114053, 114055, 114067(h), 114069 [b] - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common
114358 - Provide handwashing facilities within the TFF, supplied with sufficient continuous flow of warm (100˚F-108˚F) water and must remain clean and accessible at all times. Handwashing cleanser, si
113947, 113947.1 - TFFs shall have a person in charge present who can demonstrate food safety principles as it relates to the TFFs operations and is responsible for the TFF operations
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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