San Francisco
UNRATED

Senor Sisig

The Embarcadero & Market St, San Francisco, CA · Financial District-South Beach · Restaurant
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Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

One inspection on record — passed with conditions

Inspections
1
Last Inspected
2024-12-03
Violations
14
includes 2 critical
Score
UNRATED
Key Findings 2
Critical pest activity violations on record
Limited data — only 1 inspection on record
Violation Types 5 categories
Sanitation SRS
Employee Hygiene SRS
Other MIN
Pest Activity CRIT
Documentation & Training MIN
Inspections 3 total
2024-12-03 Pass w/ Conditions 7 viol.
2023-03-07 Pass w/ Conditions 2 viol.
2022-09-01 Pass w/ Conditions 5 viol.
2024-12-03 Pass w/ Conditions Routine
7 violations CRITICAL
serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

serious Employee Hygiene

113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

serious Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

minor Other

113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

2023-03-07 Pass w/ Conditions routine
2 violations
minor Sanitation

Food contact surfaces: clean and sanitized

minor Other

Warewash facilities: installed, maintained, used, test strips

2022-09-01 Pass w/ Conditions routine
5 violations CRITICAL
serious Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 3/7/2023 ]

minor Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 3/7/2023 ]

minor Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 3/7/2023 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/7/2023 ]

critical Pest Activity

Premises; personal/cleaning items; vermin proofing [ date violation corrected: 3/7/2023 ]

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Data sourced from SF Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.