Clean record — passed all 6 inspections
Last Inspected
2025-02-06
Violations
16
none critical
6 consecutive passes, most recently 2025-02-06 No failures across all 6 inspections on record Documentation & Training MIN 4× Food Storage & Handling MIN 1× 2025-02-06 Pass w/ Conditions 5 viol. 2021-04-15 Pass w/ Conditions 3 viol. 2019-05-29 Pass w/ Conditions 3 viol. 2018-03-05 Pass w/ Conditions 3 viol. Full Inspection History
2025-02-06 Pass w/ Conditions Routine
5 violations ▾
minor Documentation & Training
114381 [e], 114381(a), 114387 - Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
serious Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
serious Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
2021-04-15 Pass w/ Conditions routine
3 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Documentation & Training
Permit & License Certificate available
minor Other
Thermometers provided and accurate
2019-06-03 Pass Reinspection/Followup
▾
2019-05-29 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Pest Activity
Moderate risk vermin infestation
2018-03-05 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Food Storage & Handling
Improper food storage
minor Documentation & Training
Food safety certificate or food handler card not available
minor Other
Inadequate warewashing facilities or equipment
2017-02-02 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Sanitation
Unclean nonfood contact surfaces
minor Sanitation
Unclean or degraded floors walls or ceilings
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.