Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — 1 failed (not yet rated)
Last Inspected
2025-04-11
Violations
31
includes 2 critical
Failed 1 inspection (2025) Critical pest activity violations on record Limited data — only 2 inspections on record 2025-04-11 Pass w/ Conditions 2 viol. 2023-05-01 Pass w/ Conditions 7 viol. 2021-09-30 Pass w/ Conditions 4 viol. Full Inspection History
2025-04-11 Pass w/ Conditions Reinspection
2 violations ▾
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
2025-04-10 Fail Routine
8 violations CRITICAL ▾
minor Sanitation
FAILED: 114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Sanitation
FAILED: 114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
serious Sanitation
FAILED: 114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment., - Food, equipment, or utensils that are found to be u
serious Food Temperature
FAILED: 114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
critical Pest Activity
FAILED: 114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
critical Pest Activity
FAILED: 114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
minor Other
FAILED: Violation noted (details not available)
minor Other
FAILED: Violation noted (details not available)
2023-05-01 Pass w/ Conditions routine
7 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Food Temperature
Proper cooling methods
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
minor Sanitation
Equipment, utensils and linens; storage and use
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
minor Other
Food separated and protected
minor Other
Warewash facilities: installed, maintained, used, test strips
2021-10-08 Pass reinspection/followup
▾
2021-09-30 Pass w/ Conditions routine
4 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 10/8/2021 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/8/2021 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/8/2021 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 10/8/2021 ]
2021-02-26 Pass w/ Conditions routine
1 violation ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 9/30/2021 ]
2019-06-13 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
minor Food Storage & Handling
Inadequate dressing rooms or improper storage of personal items
2018-02-12 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Employee Hygiene
Unclean hands or improper use of gloves
2017-05-18 Pass New Construction
▾
2016-12-06 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Sanitation
Unclean nonfood contact surfaces
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
Nearby in South of Market
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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