Passed all 12 inspections — critical violations noted
Last Inspected
2025-02-26
Violations
27
includes 1 critical
12 consecutive passes, most recently 2025-02-26 No failures across all 12 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 2× 2025-02-26 Pass w/ Conditions 1 viol. 2023-01-05 Pass w/ Conditions 3 viol. 2022-06-14 Pass w/ Conditions 7 viol. 2021-12-06 Pass w/ Conditions 1 viol. Full Inspection History
2025-02-26 Pass w/ Conditions Routine
1 violation ▾
serious Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
2023-01-05 Pass w/ Conditions routine
3 violations CRITICAL ▾
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
minor Sanitation
Equipment, utensils and linens; storage and use
critical Pest Activity
Premises; personal/cleaning items; vermin proofing
2022-07-07 Pass reinspection/followup
▾
2022-06-14 Pass w/ Conditions routine
7 violations ▾
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 7/7/2022 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/7/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/7/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/7/2022 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 7/7/2022 ]
minor Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 7/7/2022 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/7/2022 ]
2021-12-06 Pass w/ Conditions routine
1 violation ▾
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 6/14/2022 ]
2021-04-01 Pass w/ Conditions routine
3 violations ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 4/1/2021 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 4/1/2021 ]
minor Other
Food separated and protected [ date violation corrected: 4/1/2021 ]
2020-09-17 Pass w/ Conditions routine
1 violation ▾
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/1/2021 ]
2020-03-13 Pass reinspection/followup
▾
2019-07-17 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Pest Activity
Low risk vermin infestation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Sanitation
Unapproved or unmaintained equipment or utensils
2019-03-07 Pass Reinspection/Followup
▾
2019-02-25 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
serious Food Temperature
Improper thawing methods
minor Sanitation
Improper storage of equipment utensils or linens
serious Other
Foods not protected from contamination
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Sanitation
Unclean or degraded floors walls or ceilings
2017-03-20 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
minor Food Storage & Handling
Improper food storage
serious Food Temperature
Moderate risk food holding temperature
Nearby in Financial District-South Beach
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.