Passed all 3 inspections — critical violations noted
Last Inspected
2024-12-13
Violations
21
includes 3 critical
3 consecutive passes, most recently 2024-12-13 No failures across all 3 inspections on record Critical pest activity violations on record 2024-12-13 Pass w/ Conditions 1 viol. 2024-12-04 Pass w/ Conditions 1 viol. 2024-05-28 Pass w/ Conditions 3 viol. 2023-05-10 Pass w/ Conditions 5 viol. 2022-11-04 Pass w/ Conditions 4 viol. Full Inspection History
2024-12-13 Pass w/ Conditions Reinspection
1 violation CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2024-12-04 Pass w/ Conditions Routine
1 violation CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2024-05-28 Pass w/ Conditions Routine
3 violations CRITICAL ▾
serious Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
critical Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
2023-05-10 Pass w/ Conditions routine
5 violations ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
minor Food Temperature
Approved thawing methods in use
minor Other
Food separated and protected
minor Sanitation
Wiping cloths; properly used and stored
2022-11-04 Pass w/ Conditions routine
4 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 5/10/2023 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 5/10/2023 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 5/10/2023 ]
minor Other
Food separated and protected [ date violation corrected: 5/10/2023 ]
2022-07-21 Pass reinspection/followup
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2022-05-04 Pass reinspection/followup
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2022-04-27 Pass w/ Conditions routine
7 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/21/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 5/4/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 5/4/2022 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 5/4/2022 ]
minor Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 5/4/2022 ]
minor Other
Food separated and protected [ date violation corrected: 5/4/2022 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 5/4/2022 ]
2017-11-02 Pass New Ownership - Followup
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2017-10-25 Pass New Ownership
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.