YANK SING.

SF Health Dept

49 STEVENSON ST · FINANCIAL DISTRICT-SOUTH BEACH, SAN FRANCISCO

Last inspected 2024.

11 inspections on record since 2017 · Last inspected Oct 2024.

Last inspected Oct 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2024

INSPECTION HISTORY

OCT 16

2024

PASS W/ CONDITIONS 2 violations

Sanitation

114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa

Employee Hygiene

113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme

SEP 15

2022

PASS · 0 violations

AUG 11

2022

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

High Risk Food Temperature

Proper hot and cold holding temperatures

Low Risk Other

Food Safety Manager Certification and Food Handler Card

Sanitation

Equipment approved; clean; installed, good repair; capacity

Other

Warewash facilities: installed, maintained, used, test strips

Sanitation

Wiping cloths; properly used and stored

JAN 27

2022

PASS · 0 violations

JUL 10

2020

PASS W/ CONDITIONS 1 violation

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 1/27/2022 ]

show all 11 inspections →

AUG 5

2019

PASS · 0 violations

JUL 26

2019

PASS · 0 violations

JUL 15

2019

PASS W/ CONDITIONS 3 violations 2 HIGH RISK

High Risk Food Temperature

High risk food holding temperature

Moderate Risk Other

Foods not protected from contamination

High Risk Food Temperature

Improper cooling methods

MAR 12

2019

PASS · 0 violations

FEB 27

2019

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

Moderate Risk Food Temperature

Moderate risk food holding temperature

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

Low Risk Sanitation

Wiping cloths not clean or properly stored or inadequate sanitizer

High Risk Food Temperature

Improper cooling methods

Moderate Risk Pest Activity

Moderate risk vermin infestation

JUN 1

2017

PASS W/ CONDITIONS 3 violations

Moderate Risk Food Temperature

Moderate risk food holding temperature

Low Risk Sanitation

Unclean nonfood contact surfaces

Moderate Risk Other

Foods not protected from contamination

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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