Passed all 15 inspections — critical violations noted
Last Inspected
2025-04-16
Violations
38
includes 3 critical
15 consecutive passes, most recently 2025-04-16 No failures across all 15 inspections on record Critical pest activity violations on record Food Storage & Handling SRS 2× 2024-02-01 Pass w/ Conditions 2 viol. 2024-01-04 Pass w/ Conditions 4 viol. 2022-05-24 Pass w/ Conditions 8 viol. Full Inspection History
2025-04-16 Pass Routine
▾
2024-02-01 Pass w/ Conditions Reinspection
2 violations CRITICAL ▾
serious Food Temperature
114000 - Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2024-01-04 Pass w/ Conditions Reinspection
4 violations CRITICAL ▾
serious Food Storage & Handling
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
serious Food Temperature
114000 - Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
minor Sanitation
1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc
2022-06-01 Pass reinspection/followup
▾
2022-05-24 Pass w/ Conditions routine
8 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 6/1/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
minor Other
Food separated and protected [ date violation corrected: 6/1/2022 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 6/1/2022 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 6/1/2022 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 6/1/2022 ]
minor Food Temperature
Approved thawing methods in use [ date violation corrected: 6/1/2022 ]
2020-11-03 Pass reinspection/followup
▾
2020-10-20 Pass w/ Conditions routine
9 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 6/1/2022 ]
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 6/1/2022 ]
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 5/24/2022 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 11/3/2020 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 5/24/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/3/2020 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 6/1/2022 ]
minor Other
Food separated and protected [ date violation corrected: 11/3/2020 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 11/3/2020 ]
2018-08-20 Pass Reinspection/Followup
▾
2018-06-18 Pass Non-inspection site visit
▾
2018-06-14 Pass Non-inspection site visit
▾
2018-06-13 Pass Reinspection/Followup
▾
2018-06-11 Pass w/ Conditions Routine - Unscheduled
8 violations CRITICAL ▾
serious Sanitation
Unclean or unsanitary food contact surfaces
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Other
Inadequate or unsanitary refuse containers or area or no garbage service
serious Food Temperature
Improper thawing methods
critical Pest Activity
High risk vermin infestation
minor Sanitation
Unclean or degraded floors walls or ceilings
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Plumbing & Waste
Improper or defective plumbing
2017-06-20 Pass Reinspection/Followup
▾
2017-06-13 Pass Reinspection/Followup
▾
2017-06-06 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
minor Food Storage & Handling
Improper food storage
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Employee Hygiene
Unclean hands or improper use of gloves
minor Other
Inadequate or unsanitary refuse containers or area or no garbage service
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Food Temperature
Improper cooling methods
serious Food Temperature
Improper thawing methods
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.