JUN 5
2019
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
14 PARISH.
BEAT. 26/100
2333 S MICHIGAN AVE · CHINATOWN, CHICAGO
Last inspected June 5, 2019 · passed with conditions
Failed 2 of 7 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
7
3 passed · 2 w/ conditions · 2 failed
VIOLATIONS
42
includes 9 critical
RECORDS COVER
2 YEARS
since Nov 2016
INSPECTION HISTORY
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
INSTRUCTED THE PERSON IN CHARGE TO LABEL BULK AND SMALL STORAGE CONTAINERS WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND THE REAR OVERHEAD DOOR AND EXIT DOOR NOT COMPLETELY RODENT PROOFED AT THE BOTTOM; MUST SEAL DOORS AT THE BOTTOM TO COMPLETELY RODENT PROOF THEM AND AVOID RODENT ENTRY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN FLOORS AROUND AND UNDER KITCHEN EQUIPMENT. CLEAN WALLS AROUND AND BEHIND KITCHEN EQUIPMENT. CLEAN THE EXTERIOR SURFACES OF THE GREASE RECEPTOR.
ALLERGEN TRAINING AS REQUIRED
SEE VIO #60
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION NOT CORRECTED FROM AUGUST 30, 2018. VIOLATION #58: THE CITY OF CHICAGO FOOD SERVICE MANAGER (PERSON IN CHARGE) DOES NOT HAVE THE REQUIRED FOOD ALLERGEN TRAINING; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090 ISSUED.
SEP 62018PASS W/ CONDITIONS12 violations3 CRITICALDETAILS
SEP 6
2018
PASS W/ CONDITIONS
12 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2.102.14(A)(A) OBSERVED NO EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-012A. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 - OBSERVED NO HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND INCLUDE SIGNAGE TO DIRECT CUSTOMERS TO DESIGNATED HANDSINK AREA. HAND SANITIZING DISPENSERS MUST ALSO BE REMOVED FROM THE WALLS OF THE TOILET ROOM.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11(B) - OBSERVED PLATES NOT INVERTED. INSTRUCTED MANAGEMENT TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.17 - OBSERVED TWO RAW WOOD SHELVES IN REAR PREP AREA USED FOR WINE GLASS STORAGE. MUST SEAL TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 - OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE GARAGE STORAGE AREA. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16(A) - OBSERVED EXPOSED BRICK WALLS IN THE REAR PREP AREA OF THE FACILITY. INSTRUCTED TO COVER AS WALL SHOULD BE SEALED, SMOOTH AND EASILY CLEANABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12(A) - OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP COOLERS, MICROWAVE, PREP TABLES AND BEHIND DISH MACHINE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-202.11(B) - OBSERVED MISSING LIGHT SHIELD FOR LIGHTS ABOVE THE KITCHEN PREP AREA. INSTRUCTED TO PROVIDE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-501.14(A) - OBSERVED CEILING AIR VENT WITH DUST BUILDUP IN THE WASHROOMS. INSTRUCTED TO CLEAN
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-304.11 - OBSERVED VENTILATION FAN NOT WORKING IN BOTH WASHROOMS. INSTRUCTED TO REPAIR
ALLERGEN TRAINING AS REQUIRED
PA 100-0367: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN
AUG 302018FAILED14 violations4 CRITICALDETAILS
AUG 30
2018
FAILED
14 violations4 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-201.11 OBSERVED NO EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-203.11(A) - OBSERVED NO HAND SINK NEAR REAR AREA THAT IS INTENDED FOR MIX COCKTAIL PREP AREA AND DISH MACHINE AREA. INSTRUCTED TO INSTALL. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 - OBSERVED NO HANDWASHING SIGNAGE. INSTRUCTED TO PROVIDE AND INCLUDE SIGNAGE TO DIRECT CUSTOMERS TO DESIGNATED HANDSINK AREA. HAND SANITIZING DISPENSERS MUST ALSO BE REMOVED FROM THE WALLS OF THE TOILET ROOM.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11(B) - OBSERVED PLATES NOT INVERTED. INSTRUCTED MANAGEMENT TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.17 - OBSERVED TWO RAW WOOD SHELVES IN REAR PREP AREA USED FOR WINE GLASS STORAGE. MUST SEAL TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5- 205.15(B) - OBSERVED MOP SINK IN POOR REPAIR. MUST PROVIDE HOT AND COLD RUNNING WATER FROM THE MOP SINK AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 - OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE GARAGE STORAGE AREA. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16(A) - OBSERVED EXPOSED BRICK WALLS IN THE REAR PREP AREA OF THE FACILITY. INSTRUCTED TO COVER AS WALL SHOULD BE SEALED, SMOOTH AND EASILY CLEANABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12(A) - OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP COOLERS, MICROWAVE, PREP TABLES AND BEHIND DISH MACHINE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-202.11(B) - OBSERVED MISSING LIGHT SHIELD FOR LIGHTS ABOVE THE KITCHEN PREP AREA. INSTRUCTED TO PROVIDE.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-304.11 - OBSERVED VENTILATION FAN NOT WORKING IN BOTH WASHROOMS. INSTRUCTED TO REPAIR.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-501.14(A) - OBSERVED CEILING AIR VENT WITH DUST BUILDUP IN THE WASHROOMS. INSTRUCTED TO CLEAN
ALLERGEN TRAINING AS REQUIRED
PA 100-0367: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN.
JUN 192018PASSED4 violationsDETAILS
JUN 19
2018
PASSED
4 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
OBSERVED MULITI-USE UTENSILS ON COUNTERS AND PREP TABLES. MUST CLEAN/SANITIZE AND PROPERLY STORE WHEN NOT IN USE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN/SANITIZE INTERIOR BOTTOM OF REFRIGERATION UNITS AT REAR AND FAR EXTERIOR AREA. CLEAN/SANITIZE EXTERIOR OF ALL COOKING EQUIPMENT, COUNTER TOPS AND PREP TABLES OF FOOD SPILLS AND SPLASHES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS THROUGHOUT PREMISES AND AT REAR GARAGE STORAGE AREA,
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CLUTTER AT REAR GARAGE STORAGE AREA WHERE 2-DOOR REFRIGERATOR/FREEZER IS KEPT.
SEP 292017PASSED2 violationsDETAILS
SEP 29
2017
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS ALONG WALLBASE, BEHIND PREP TABLES AND AT CORNERS IN REAR PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CLUTTER/UNNECESSARY AND UNUSED EQUIPMENT OR PROPERLY STORE IT, ORGANIZE AND MAINTAIN AT FAR REAR(GARAGE) STORAGE AREA.
show all 7 inspections →
SEP 212017FAILED3 violations1 CRITICALDETAILS
SEP 21
2017
FAILED
3 violations1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE AREA NOT MAINTAINED WITH DUMPSTER OVERLOADED PREVENTING PROPER TIGHT FITTING CLOSURE OF LID. SERIOUS VIOLATION 7-38-020.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS ALONG WALLBASE, BEHIND PREP TABLES AND AT CORNERS IN REAR PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CLUTTER/UNNECESSARY AND UNUSED EQUIPMENT OR PROPERLY STORE IT, ORGANIZE AND MAINTAIN AT FAR REAR(GARAGE) STORAGE AREA.
NOV 302016PASSED2 violationsDETAILS
NOV 30
2016
PASSED
2 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
FOUND A HOLE AROUND THE PIPE LEADING INTO THE WALL OF THE WASHROOM AND AT THE SIDE OF THE TOILET; SEAL HOLES AROUND THE PIPE. ALSO FOUND A SMALL HOLE IN THE LOWER WALL BY THE PREP TABLE IN THE KITCHEN; SEAL HOLE.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
FOUND WASHROOM DOORS WITHOUT SELF CLOSING DEVICES; INSTALL SELF CLOSING DEVICES TO WASHROOM DOORS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →