MAY 25
2021
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BURGER KING.
EAT. 84/100
2328 S MICHIGAN AVE · CHINATOWN, CHICAGO
Last inspected May 25, 2021 · passed
9 of 12 inspections passed, with 4 critical violations on file.
THE NUMBERS
INSPECTIONS
12
9 passed · 2 w/ conditions · 1 failed
VIOLATIONS
36
includes 4 critical
RECORDS COVER
6 YEARS
since Feb 2015
INSPECTION HISTORY
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.11 OBSERVED MISSING CEILING TILES IN THE REAR BY THE UTILITY SINK AND IN THE DINING AREA. INSTRUCTED TO REPLACE AND MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS ON THE FLOORS LOCATED BY THE FRYERS AND ACCUMULATED GREASE DEBRIS ON THE WALL BEHIND THE FRYERS. INSTRUCTED TO CLEAN.
FEB 272020PASSED4 violationsDETAILS
FEB 27
2020
PASSED
4 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FOUND THE TOP SURFACE AROUND THE WASHBOWL IN THE WOMEN'S TOILET ROOM NEEDS TO BE RE-CAULKED. INSTRUCTED TO RE-CAULK AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND THE TRASH RECEPTACLE IN THE WOMEN'S TOILET ROOM WITHOUT A LID. INSTRUCTED TO PROVIDE A RECEPTACLE WITH A LID/COVER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND FOOD UNDER THE FRYERS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST PROVIDE ADEQUATE LIGHTING TO THE WALK IN COOLER.
FEB 12019PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
FEB 1
2019
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE. THE MANAGERS ON DUTY DID NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE. INSTRUCTED TO OBTAIN AS A CITY OF CHICAGO FOOD SERVICE MANAGER IS REQUIRED TO BE ON PREMISES AT ALL TIMES FOOD IS BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
INSTRUCTED TO CLEAN THE BOTTOM INTERIOR OF THE FRYERS TO REMOVE GREASE OBSERVED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN THE FLOOR UNDER THE FRYERS TO REMOVE GREASE OBSERVED ON FLOOR.
show all 12 inspections →
AUG 232018FAILED9 violations2 CRITICALDETAILS
AUG 23
2018
FAILED
9 violations2 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED FRUIT FLY ACTIVITY IN FOLLOWING AREAS: DINING ROOM APPROXIMATELY 10-15, WOMENS WASHROOM 10-12, MENS ROOM 5-7, MOP SINK 25-26, ICE MACHINE 20-22, AND DRINK MACHINE AREA 30-35. INSTRUCTED MANAGER TO CONTACT PEST CONTROL FOR SERVICE AND CLEAN ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A)
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FRONT ENTRY DOOR IN NEED OF CORRECTING. DOOR NOT TIGHT FITTING. ALL OUTER OPENINGS MUST BE TIGHT FITTING. CORRECT OR MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
RUBBER GASKETS NEEDED AT REACH IN FREEZER AT FRONT PREP TABLE, RUBBER GASKET NEEDED AT CUSTOMER SODA DISPENING UNIT, RUBBER GASKET NEEDED AT WATER FILTER. MUST CORRECT AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
WATER FILTER SYSTEM HAS A LEAK AT ONE FILTER. INSTRUCTED TO REPAIR AND MAINTAIN.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OUTSIDE GARBAGE AREA IN NEED OF CLEANING TO REMOVE ALL DEBRIS OF FOOD SPILLS AND TRASH ON GROUND. MUST CLEAN AND MAINTAIN AREA. PRIORITY FOUNDATION VIOLATION 7-38-020(B)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOOR THROUGH OUT DINING ROOM, AND PREP AREA IN NEED OF CLEANING. FLOOR UNDER AND AROUND FRYERS IN NEED IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. FLOORS BY DRINK MACHINES IN NEED OF DETAIL CLEANING TO REMOVE ALL SODA SPILLS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. FLOOR IN WALK IN FREEZER IN NEED OF REPAIRING. FLOOR IS NOT SMOOTH ITS IN POOR REPAIR. INSTRUCTED TO CORRECTED
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
ALL COOKING EQUIPMENT, FRYERS, DRINK DISPENSORS, AND REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOODS SPILLS AND BUILD UP. MUST DETAIL CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
LIGHT SHEILD NEEDED IN REAR FOOD PREP AREA. MUST INSTALL AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
ALL AIR VENTS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST DETAIL CLEAN AND MAINTAIN.
FEB 212018PASSED3 violationsDETAILS
FEB 21
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FRYERS TO REMOVE HEAVY BUILD UP OF GREASE. CLEAN MILK SPILLAGE AT ICE CREAM MACHINE. CORRECT AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGH OUT IN NEED OF CLEANING. FLOORS UNDER FRYERS IN NEED OF DEEP CLEANING TO REMOVE ALL GREASE. COVING MISSING IN A FEW AREAS IN THE REAR NEAR THE 3 COMP SINK. COVING IN POOR REPAIR AT FRYER STATION. CORRECT AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING TILES IN REAR AREA IN NEED OF REPLACING WHERE WATER DAMAGED. CORRECT AND MAINTAIN.
DEC 72017PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
DEC 7
2017
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED POTENTIALLY HAZARDOUS FOOD ITEMS (SLICED TOMATOES AT 57.2F AND 2LBS OF LEAFY GREENS AT 57.0F) IN TRAYS UNDER PREP TABLE AND IN CONTAINERS AT COLD HOLDING UNITS. INSTRUCTED TO KEEP SLICED TOMATOES, LEAFY GREENS AT 40F OR LOWER AT ALL TIMES. MANAGER IMMEDIATELY AND VOLUNTARILY DENATURED AND DISCARDED FOOD ITEMS. CRITICAL VIOLATION 7-38-005(A).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR ALONG WALLBASE AT CORNERS AND BEHIND COOKING EQUIPMENT OF FOOD SPILLAGE IN PREP AREA, INSIDE WALK-IN FREEZER AND AT BACK AROUND GREASE CONTAINER AND UNDER RACKS IN SAME AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN LIGHT PANELS AND VENTS OF DUST BUILD-UP IN PREP AREA. REPLACE OR REPAIR WATER DAMAGED CEILING TILES IN CUSTOMER DINING AREA AND WHERE NECESSARYY.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE MISSING LIGHT SHIELDS AT CEILING IN PREP AREA OR PROVIDE MISSING LIGHT PANELS IN SAME AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE CLUTTER AT REAR EXIT DOOR, ORGANIZE AND MAINTAIN AT ALL TIMES.
OCT 142016PASSED3 violationsDETAILS
OCT 14
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR BOTTOM AND EXTERIOR SURFACES OF THE FRYERS TO REMOVE GREASE. CLEAN INTERIORS OF REFRIGERATION AND FREEZER UNITS TO REMOVE FOOD PARTICLES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
THE FLOORS NEED DETAIL CLEANING THROUGHOUT THE KITCHEN UNDER AROUND AND BEHIND EQUIPMENT. CLEAN IN DETAIL BY THE FRYERS TO REMOVE GREASE, CLEAN BEHIND ICE MACHINE, UNDER STORAGE SHELVES, AROUND HOT WATER TANK ETC AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALL NEXT TO FRYERS TO REMOVE GREASE OBSERVED ON WALL.
JUL 162015PASSED3 violationsDETAILS
JUL 16
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
BLENDER RINSER AT FRONT SERVICE LINE NOT MOUNTED PROPERLY ALLOWING WATER TO POOL AT THE SIDE. INSTRUCTED TO REPAIR AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
STANDING WATER BEHIND ICE CREAM MAKER, INSTRUCTED TO KEEP DRY.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL BASE TILES NOT MOUNTED PROPERLY NEXT TO DEEP REYER DEPOSITING OIL AND FOOD DEBRIS. INSTRUCTED TO REPAIR AND MAINTAIN.
FEB 232015PASSED3 violationsDETAILS
FEB 23
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
DAMAGED SECTION OF WALK-IN FREEZER INSULATION, INSTRUCTED TO REPLACE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
TRASH FOUND ON CORNER NEAR DRIVE THRU WINDOW, GREASE BUILD-UP AT FRYER AREA WALLS, INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MISSING DROP CEILING PANELS AT KITCHEN AREA, INSTRUCTED TO INSTALL PROPERLY.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →