OCT 22
2013
PASS 1 violation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST SEAL ALL RAW WOOD IN PREP AREA.
53rd Street Bicycle Center
Chicago Health Dept
1558 E 53RD ST · HYDE PARK, CHICAGO
Last inspected 2013.
2 inspections on record since 2013 · Last inspected Oct 2013.
Last inspected Oct 2013. Records may not reflect current conditions.
The numbers
INSPECTIONS
2
VIOLATIONS
10
total on record
LAST INSPECTED
OCT 2013
Inspection history
AUG 27
2013
FAIL 9 violations 2 CRITICAL
FACILITIES TO MAINTAIN PROPER TEMPERATURE
MUST HAVE ALL REFRIGERATION ON SITE AND OPERATING AT 40 DEGREES F AND BELOW.
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
MUST PROVIDE SOAP AND A SANITARY HAND DRYING DEVICE AT THE EXPOSED HAND SINK IN THE PREP AREA.
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
MUST PROPERLY PROTECT FOOD PREP AREA AND PROVIDE SEPARATION BETWEEN CUSTOMER WATER FOUNTAIN AND PREP AREA. (INSTALL SWING DOOR AT COUNTER) MUST ALSO PROTECT FRONT COUNTER STORING COFFEE MAKERS AND INSTALL SEPARATION.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
THREE COMPARTMENT SINK MUST BE LARGE ENOUGH TO COMPLETELY SUBMERGE THE LARGEST PIECE OF EQUIPMENT.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST SEAL EXPOSED BRICK IN THE REAR MOP SINK CLOSET.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST PROVIDE LIGHT SHIELDS ON LIGHT ABOVE THE PREP AREA.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
MUST INSTALL A SELF CLOSING DEVICE AT THE WASHROOM DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST INSTALL A BACK FLOW DEVICE AT THE COFFEE MACHINE AND ALL EQUIPMENT DIRECTLY CONNECTED TO THE WATER SUPPLY.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST STORE ALL ITEMS IN REAR MOP SINK CLOSET 6 INCHES OFF THE FLOOR. PROVIDE MORE ADEQUATE SHELVING TO PROPERLY STORE CHEMICALS,PAPER PRODUCTS AND ADDITIONAL FOOD ITEMS.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →
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