SANITARY INSPECTION RECORD — CITY OF CHICAGO

A BEAUTIFUL RIND.

YOUR CALL. 56/100

2211 N MILWAUKEE AVE · LOGAN SQUARE, CHICAGO

Last inspected July 22, 2025 · passed

6 of 9 inspections passed, 3 failed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
6 passed · 3 failed
VIOLATIONS
18
includes 5 critical
RECORDS COVER
5 YEARS
since Mar 2020

INSPECTION HISTORY

JUL 22
2025
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11// NOTED NO SPLASH GUARD BETWEEN HAND SINK AND DRYING RACK IN KITCHEN. INSTRUCTED TO PROVIDE AND MAINTAIN.

MINORPest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.115// NOTED UNUSED EQUIPMENT, UMBRELLAS AND DISCARDED BOXES AND MATERIALS ON SOUTH WALL OF DUMPSTER AREA. INSTRUCTED TO REMOVE ALL ITEMS AND MAINTAIN AN AREA FREE FROM CLUTTER TO PREVENT PEST HARBOAGE.

JUL 18
2025
FAILED
6 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED PERSON IN CHARGE WITH NO VALID PROOF OF FOOD SAFETY MANAGEMENT TRAINING.

CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS WITHOUT A CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE HOLDER ON SITE. A CERTIFIED FOOD MANAGER ARRIVED AT 1:25. INFORMED PERSON IN CHARGE A CERTIFIED MANAGER SHALL BE ON SITE DURING TCS FOOD PREP, COOKING, SERVING, AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

NOTED NO SPLASH GUARD BETWEEN HAND SINK AND DRYING RACK IN KITCHEN. INSTRUCTED TO PROVIDE AND MAINTAIN.

SERIOUSEmployee Hygiene
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED TRICKLE OF HOT WATER AT HANDWASH SINK IN EAST WASHROOM, CLOSEST TO KITCHEN ENTRANCE. INSTRUCTED TO RESTORE ADEQUATE PRESSURE OF HOT WATER THAT IS A MINIMUM OF 100 F. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

MINORPest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

NOTED UNUSED EQUIPMENT, UMBRELLAS AND DISCARDED BOXES AND MATERIALS ON SOUTH WALL OF DUMPSTER AREA. INSTRUCTED TO REMOVE ALL ITEMS AND MAINTAIN AN AREA FREE FROM CLUTTER TO PREVENT PEST HARBOAGE.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF ALLERGEN TRAINING FOR ALL CERTIFIED FOODSERVICE MANAGERS. INSTRUCTED ALL EMPLOYEES HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE TO COMPLY AND COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS ON SITE AT ALL TIMES.

DEC 6
2024
PASSED
0 violations
SEP 28
2023
PASSED
0 violations
SEP 19
2023
FAILED
2 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (CHEESE AT 41F) IS BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

SERIOUSFood Temperature
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS PROVIDED ON THE PREMISES TO MEASURE THE SURFACE TEMPERATURE OF UTENSILS WHILE THEY ARE BEING SANITIZED IN THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

show all 9 inspections →
AUG 22
2023
PASSED
1 violation
DETAILS
MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED EXPIRED ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE CURRENT ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.

JAN 26
2022
PASSED
2 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

CLEAN THE TOP OF THE DISH MACHINE.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MUST SHOW PROOF OF TRAINING FOR ALL EMPLOYEES.

MAR 19
2020
PASSED
0 violations
MAR 17
2020
FAILED
5 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

SERIOUSFood Temperature
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE SURFACE TEMPERATURE OF UTENSILS WHILE THEY ARE BEING SANITIZED IN THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NO BACKFLOW PREVENTION DEVICE WAS LOCATED AT THE ICE MACHINE. MANAGEMENT INSTRUCTED TO SHOW LOCATION OF BACKFLOW PREVENTION DEVICE AT THE ICE MACHINE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

THE WOODEN SECTION OF CEILING IN THE OFFICE/STORAGE ROOM IS NOT EASILY CLEANABLE. MUST PAINT OR SEAL THE EXPOSED WOOD PANELING.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOGAN SQUARE