Adobo Grill

SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

OBSERVED DISHMACHINE AT THE WEST BAR NOT CONNECTED AT THIS TIME.INSTRUCTED TO HAVE UNIT CONNECTED AND SANITIZING PROPERLY AS REQUIRED.CRITICAL VIOLATION 7-38-030.NO CITATION ISSUED.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED 2 EXPOSED HAND WASHING SINKS AT THE KITCHEN AND WEST BAR NOT CONNECTED/MISSING PLUMBING PARTS.INSTRUCTED TO HAVE EXPOSED HAND WASHING SINKS FUNCTIONING PROPERLY WITH HOT/COLD RUNNING WATER. CRITICAL VIOLATION 7-38-030.NO CITATION ISSUED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 2 DOORS TO THE PREMISES NOT PROTECTED/RODENT-PROOFED,THE REAR EXIT DOOR AND THE SIDE FRONT DOOR AT FRONT EAST BAR AREA.INSTRUCTED TO MAKE DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS TO PREVENT PEST ENTRY. ALSO,NO PEST CONTROL LOG BOOK ON SI...

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED NO OUTSIDE GARBAGE DUMPSTER FOR THE PREMISES.INSTRUCTED TO PROVIDE AND MAINTAIN.SERIOUS VIOLATION 7-38-020.NO CITATION ISSUED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR NEEDS GROUTING IN FRONT OF THE KITCHEN DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE GROUTING FOR FLOORS TO SMOOTH,EASILY CLEANABLE SURFACES.