AUG 13
2015
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ALA TOO CENTRAL ASIAN AND TURKISH RESTAURANT.
YOUR CALL. 76/100
3134 N LINCOLN AVE · LAKEVIEW, CHICAGO
Last inspected August 13, 2015 · passed
2 of 3 inspections passed, 1 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
8
includes 1 critical
RECORDS COVER
11 MONTHS
since Sep 2014
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED TIN FOIL BEING USED AS SURFACE LINERS. INSTRUCTED FACILITY TO REMOVE AND MAINTAIN. OBSERVED SHOPPING BAGS BEING USED FOR FOOD STORAGE. INSTRUCTED FACILITY TO USE ONLY FOOD GRADE STORAGE BAGS AND TO MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED FACILITY TO CLEAN FLOORS IN KITCHEN ALONG WALLS AND BEHIND EQUIPMENT AND TO MAINTAIN.
SEP 52014PASSED2 violationsDETAILS
SEP 5
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER IN BASEMENT AND 2-DOOR REFRIGERATOR IN FOOD PREPARATION AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED MISSING AND CRACKED FLOOR TILES IN REAR DISHWASHING AREA AND FOOD PREP AREA NEXT TO THE 2-DOOR REFRIGERATOR. MUST REPLACE/MAINATIN
SEP 42014FAILED4 violations1 CRITICALDETAILS
SEP 4
2014
FAILED
4 violations1 CRITICALDETAILS
FACILITIES TO MAINTAIN PROPER TEMPERATURE
FACILITIES DO NOT MAINTAIN PROPER TEMPERATURES. OBSERVED AIR TEMPERATURES INSIDE OF THE WALK-IN COOLER IN BASEMENT AT 49.6F AND PREP COOLER AT 58.7F. INSTRUCTED TO REPAIR AND MAINTAIN TEMPERATURES OF 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005(A). NO CITATION ISSUED
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER IN BASEMENT AND 2-DOOR REFRIGERATOR IN FOOD PREPARATION AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED MISSING AND CRACKED FLOOR TILES IN REAR DISHWASHING AREA AND FOOD PREP AREA NEXT TO THE 2-DOOR REFRIGERATOR. MUST REPLACE/MAINATIN.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE STEM THERMOMETER TO MONITOR FOOD TEMPERATURE
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →