JAN 22
2026
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ALL STAR SEAFOOD & SPORTS.
BEAT. 27/100
730 S CLARK ST · SOUTH LOOP, CHICAGO
Last inspected January 22, 2026 · passed
Failed 4 of 11 inspections. 12 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
11
4 passed · 3 w/ conditions · 4 failed
VIOLATIONS
43
includes 12 critical
RECORDS COVER
5 YEARS
since Mar 2020
INSPECTION HISTORY
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAIN BY 3-COMPARTMENT SINK WITH BUILDUP OF A BLACK SUBSTANCE. INSTRUCTED TO CLEAN AND MAINTAIN
JAN 132026FAILED3 violations1 CRITICALDETAILS
JAN 13
2026
FAILED
3 violations1 CRITICALDETAILS
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER TEMPERATURE RANGING FROM 61.4-63.6F OF CHICKEN WINGS IN CONTAINER SITTING ON RACK ACCROSS FROM OVEN. APPROXIMATELY 5 LBS, WORTH $65 WAS DISCARDED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED LIVE ROACHES ONSITE, ONE AT SODA MACHINE AND 3 IN BAR AREA. INSTRUCTED TO ELIMINATE LIVE ROACH ACTIVITY AND SANITIZE AFFECTED AREAS . PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED DRAIN BY 3-COMPARTMENT SINK WITH BUILDUP OF A BLACK SUBSTANCE. INSTRUCTED TO CLEAN AND MAINTAIN.
OCT 232025PASSED5 violationsDETAILS
OCT 23
2025
PASSED
5 violationsDETAILS
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOP LAYING ON TOP OF ICE IN ICE MACHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS AND UNDER/AROUND THE HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS THROUGHOUT. -VENTS IN THE TOILET ROOMS WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE AN ALLERGEN TRAINING.
OCT 162025FAILED11 violations4 CRITICALDETAILS
OCT 16
2025
FAILED
11 violations4 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,BEEF,FRENCH FRIES,ETC) MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN PREP/DISWASHING AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING SINK IN BAR. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HOT RUNNING WATER AT 2 HANDWASHING SINKS IN THE FRONT AT TEMPERATURE OF 128.2F-137.4F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F-120F AT ALL HAND WASH SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030 C CITATION COMBINED WITH ABOVE
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED THE LOW TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT 0PPM OF CHLORINE DURING THE INSPECTION. INSTRUCTED MANAGER SAID EQUIPMENT MUST PROPERLY SANITIZE AT 50PPM-100PPM OF CHLORINE ALL TIMES. UNIT TAGGED AND HELD FOR INSPECTION BY THE DEPARTMENT OF HEALTH AND MAY NOT BE USED. PRIORITY VIOLATION. CITATION ISSUED 7-38-025.
PROPER COLD HOLDING TEMPERATURES
OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE FRONT PREP COLD HOLDING UNIT, SUCH AS 5LBS CHICKEN AT 67.8F AND 2LBS OF CHEESE AT 70.4F AND 1LBS OF BUTTER AT 68.4F. MANAGER DISCARDED AND DENATURED A TOTAL 8LBS AT $100. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW . PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
IN-USE UTENSILS: PROPERLY STORED
OBSERVED ICE SCOOP LAYING ON TOP OF ICE IN ICE MACHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP ABOVE ICE TO PREVENT CONTAMINATION.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS AND UNDER/AROUND THE HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS THROUGHOUT. -VENTS IN THE TOILET ROOMS WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE AN ALLERGEN TRAINING.
JUL 172024PASS W/ CONDITIONS6 violations2 CRITICALDETAILS
JUL 17
2024
PASS W/ CONDITIONS
6 violations2 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE (PIC) DOES NOT HAVE THE CHICAGO CERTIFIED FOOD MANAGER'S (CFM) CERTIFICATE. INSTRUCTED THAT THE PIC HAS TO HAVE A VALID CFM CERTIFICATE. PRIORITY FOUNDATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CHICAGO CFM OR CERTIFICATE ON SITE WHEN PREPARING/SERVING TCS FOODS (I.E. CHICKEN, BEEF, FISH, ETC.). INSTRUCTED TO HAVE A CFM ON SITE WITH A VALID CERTIFICATE AT ALL TIMES OF PREPARING AND SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012 VIOLATION CITATION ISSUED
PERSONAL CLEANLINESS
FOOD HANDLERS/EMPLOYEES IN THE FOOD PREP AREA NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO HAVE ALL IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
WIPING CLOTHS: PROPERLY USED & STORED
WIPING CLOTHS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE AND MAINTAIN IN SANITIZING SOLUTION (MUST BE AT THE REQUIRED PPM) WHEN NOT IN USE.
IN-USE UTENSILS: PROPERLY STORED
ICE SCOOP AT THE ICE MACHINE AND IN THE BAR AREA NOT PROPERLY STORED. INSTRUCTED TO STORE IN THE ICE WITH HANDLES UP OR IN A CLEAN BIN/CONTAINER. MAINTAIN SAME.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS AND UNDER/AROUND THE HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS THROUGHOUT. -VENTS IN THE TOILET ROOMS WITH DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
show all 11 inspections →
SEP 122023PASSED2 violationsDETAILS
SEP 12
2023
PASSED
2 violationsDETAILS
PERSONAL CLEANLINESS
2-402.11 OBSERVED THE FEMALE FOOD HANDLERS WITHOUT PROPER HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE AN ALLERGEN TRAINING.
AUG 292023FAILED5 violations2 CRITICALDETAILS
AUG 29
2023
FAILED
5 violations2 CRITICALDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
4-602.11(B-E) OBSERVED A MINOR BROWNISH SUBSTANCE ON THE SIDES OF THE INTERIOR OF THE ICE MACHINE AND A MINOR BROWNISH SUBSTANCE INSIDE ONE OF TWO SODA NOZZLES BEHIND THE BAR. INSTRUCTED TO CLEAN AND SANITIZE ALL.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 10 LIVE LARGE FLIES FLYING AROUND THE FOOD PREP AREA AND THE CUSTOMER DINING AREA AND ABOUT 5 LIVE SMALL FLIES ON THE SHELVES OF THE BAR AREA. INSTRUCTED TO ELIMINATE LIVE LARGE AND SMALL FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS, AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15 OBSERVED A ONE INCH GAP IN BETWEEN THE FRONT ENTRANCE DOORS. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.
PERSONAL CLEANLINESS
2-402.11 OBSERVED THE FEMALE FOOD HANDLERS WITHOUT PROPER HAIR RESTRAINTS. INSTRUCTED TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S MUST HAVE AN ALLERGEN TRAINING.
AUG 22022PASS W/ CONDITIONS4 violationsDETAILS
AUG 2
2022
PASS W/ CONDITIONS
4 violationsDETAILS
FOOD SEPARATED AND PROTECTED
OBSERVED NON POTABLE WATER FROM CONDENSER UNIT DRIPPING ONTO OPEN FOODS IN WALK IN COOLER. INSTRUCTED MANAGER TO ENSURE ALL FOODS ARE COVERED IN COOLER TO PROTECT FROM CONTAMINATION. MANAGER DISCARDED 10 POUNDS OF TOMATOES ($13.50) PRIORITY VIOLATION 7-38-005. CITATION ISSUED
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED BAR DISH MACHINE NOT DISPENSING APPROPRIATE AMOUNT OF SANITIZER. CHLORINE IN DISH MACHINE MEASURED AT 10 PPM. INSTRUCTED MANAGER TO PROVIDE A MINIMUM OF 50 PPM FOR SANITIZING DISHES. DISH MACHINE TAGGED. PRIORITY VIOLATION 7-38-025. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CONDENSER UNIT WALK IN COOLER TO BE LEAKING WATER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN CONDENSER UNIT
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED BROKEN OFF FAUCET AT 3 COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR OR REPLACE FAUCET.
JUN 152021FAILED4 violations2 CRITICALDETAILS
JUN 15
2021
FAILED
4 violations2 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POSSIBLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE ON THE MENU FOR THE ITEM CEVICHE THAT IS SERVED RAW. INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE FOR THE MENU ITEM CEVICHE. PRIORITY FOUNDATION 7-38-005.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY. OBSERVED ABOUT 15 LIVE SMALL FLIES FLYING AROUND THE BAR AREA BY THE SODA GUN HOLDERS AND HAND WASHING SINK. INSTRUCTED TO ELIMINATE LIVE SMALL FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE.
MAR 52020PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 5
2020
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →