MAR 26

2026

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

MANAGER WITHOUT CERTIFICATE ON SITE.

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH CERTIFICATE ON THE PREMISES WHILE TCS FOODS (SMOOTHIES, OATMEAL) WERE BEING PREPARED AND SERVED. INFORMED MANAGEMENT THAT A VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGER AND CERTIFICATE MUST BE ONSITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. MANAGER ARRIVED ON SITE AT THE END OF THIS INSPECTION. PRIORITY FOUNDATION 7-38-012, CITATION ISSUED.

JUL 12

2024

PASS 2 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

No hands washing sign in toilet room, instructed to post.

Minor Employee Hygiene

PERSONAL CLEANLINESS

Food handler not wearing hair restraint, instructed to wear.

NOV 28

2023

PASS · 0 violations

NOV 17

2023

FAIL 11 violations 3 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT AN ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. PERSON IN CHARGE PROVIDED A COPY OF THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED TO ALWAYS PROVIDE THE ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND THE ORIGINAL CERTIFICATE MUST BE POSTED AT ALL TIMES. PRIORITY FOUNDATION 7-38-012.

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

Minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

4-301.11 OBSERVED A TWO DOOR REFRIGERATION UNIT AT AN INADEQUATE COLD HOLDING TEMPERATURE OF 81F DURING THE INSPECTION. INSTRUCTED TO MAINTAIN 41F OR BELOW AT ALL TIMES.

Minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT TCS FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-005.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED NO PEST CONTROL LOGBOOK ON SITE. INSTRUCTED TO PROVIDE A PEST CONTROL LOGBOOK FOR THE FACILITY ADDRESS. PRIORITY FOUNDATION 7-38-020(A).

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

4-903.11 OBSERVED NO UTENSILS OR EQUIPMENT ON SITE. INSTRUCTED TO PROVIDE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.17 OBSERVED RAW WOOD SURFACES UNDER THE FOOD PREP AREA COUNTER AND THE CABINETS ABOVE THE FOOD PREP AREA. INSTRUCTED TO SEAL ALL RAW WOOD.

Minor Other

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-204.119 OBSERVED NO DRAINBOARD AVAILABLE LOCATED AROUND THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE.

Serious Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ALL NON-FOOD AND FOOD CONTACT SURFACES WITH ACCUMULATED DUST FROM CONSTRUCTION. INSTRUCTED TO CLEAN AND SANITIZE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.114 OBSERVED CONSTRUCTION EQUIPMENT CLUTTER AND BOXES IN THE CUSTOMER DINING AND FOOD PREP AREAS. INSTRUCTED TO REMOVE AND ORGANIZE.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED. INSTRUCTED TO MEET REQUIREMENT FOR ALL MANAGERS.

PURE GREEN SOUTH LOOP.

THE NUMBERS

INSPECTION HISTORY

NEARBY IN SOUTH LOOP