ALLIANCE BAKERY.

NO WRITTEN EMPLOYEE HELATH POLICY ON SITE, INSTRUCTD TO OBTAIN (NO CITAIO ISSUED)

NO VOMIT/ DIARRHEA CLEANUP KIT NO PROCDURE, INSTRUCTED TO OBTAIN (NO CITAITION ISSUED)

BULK FOOD CONTAINERS NOT LABELED ( SUGAR ) INSTRUCTED TO LABEL AND MAINTAIN.

WASHED UTENSILS ARE STORED ON CLOTH TOWELS TO DRY, ONLY AIR DRYING IS ALLOWED.

ICE MAKER INTERIOR SURFACES NOT CLEAN, NOTED AN ORANGE FILM BUILDUP, INSTRUCTED TO CLEAN AND MAINTAIN.

MISSING DRAIN BOARD AT MAIN 3-COMP SINK, INSTRUCTED TO INSTALL.

DAMAGED SECTION OF WALL WHERE POTS AND PANS ARE HUNG, INSTRUCTED TO PROVIDE A DURALE SMOOTH SURFACE.

MUST CLEAN THE INSIDE OF ALL REACH IN COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS.

FLOORS NEED DETAIL CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS THROUGH OUT PREP AND STORAGE AREAS.

NOTED OPENING ALONG THE WALL BASE IN THE KITCHEN PREP AREA. MUST SEAL TO PREVENT ENTRY POINTS FOR PESTS.

OBSERVERD THE WALK IN COOLER AT AN AMBIENT TEMPERATURE OF 46.7F WHICH HOLD POTENTIALLY HAZAROUS FOODS SUCH AS MILK, EGGS AND TURKEY. INSTRUCTED MANAGER TO REMOVE ALL FOODS AND NOT TO USE UNTIL IT CAN HOLD AND MAINTAIN THE PROPER TEMPERATURE OF 40F OR BELOW. WALK IN COOLER WAS TAGGED( HELD FOR INSPECTION). CRITICAL CITATION ISSUED #7-38-005(A).

OBSERVERD POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN COOLER LIST ABOVE. 100lbs OF MILK AT 47.8F, 10lbs OF EGGS AT 46.7F, 4lbs OF TURKEY AT 47.5F, 10lbs OF RICOTTA CHEESE AT 48.2F AND 12lbs OF HEAVY WHIPPING CREAM AT 47.5F. ALL FOOD ITEMS WERE DISCARD AND DENATURED AT TOTAL COST OF $800 AND WEIGHT AT 136lbs. CRITICAL CITATION ISSUED #7-38-005(A).

MUST CLEAN THE INSIDE OF ALL REACH IN COOLER AND FREEZER TO REMOVE SPILLS AND DEBRIS.

FLOORS NEED DETAIL CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS THROUGH OUT PREP AND STORAGE AREAS.

NOTED OPENING ALONG THE WALL BASE IN THE KITCHEN PREP AREA. MUST SEAL TO PREVENT ENTRY POINTS FOR PESTS.

OBSERVED RAW WOOD SHELVING IN BASEMENT DRY STORAGE AREA. INFORMED MANAGER THAT ALL SURFACES NEED TO BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO SEAL AND MAINTAIN AT ALL TIMES.

OBSERVED LIGHT FIXTURE IN BASEMENT DRY STORAGE AREA, NOT OPERABLE, ABOVE FREEZER UNITS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

OBSERVED 2 FEMALE FOOD HANDLERS PREPPING 20 TO 30 CAKE POPS IN REAR BAKERY PREP AREA AND APPLYING GREEN AND WHITE SPRINKLES TO OUTER LAYER OF CAKE POP WITH BARE HANDS. INFORMED MANAGER THAT BARE HAND CONTACT WITH READY-TO-EAT FOODS IS NOT ALLOWED. MANAGER CORRECTED DURING INSPECTION. CRITICAL VIOLATION #7-38-010 (A)

OBSERVED MICE DROPPINGS: -50 OR MORE IN REAR STORAGE AREA NEXT TO FREEZER AND WALK-IN COOLER, ALONG THE FLOOR AND WALL CORNER JUNCTION, UNDER WOOD SHELVING UNITS. -15 OR MORE IN BASEMENT DRY STORAGE AREA ALONG WALL AND FLOOR JUNCTION NEXT TO WALK IN COOLER AND FREEZER UNITS, UNDER WIRE SHELVING UNITS.. INSTRUCTED MANAGER TO SCHEDULE VISIT WITH PEST CONTROL OPERATOR TO ELIMINATE ACTIVITY. SERIOUS VIOLATION # 7-38-020

OBSERVED RAW WOOD SHELVING IN BASEMENT DRY STORAGE AREA. INFORMED MANAGER THAT ALL SURFACES NEED TO BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO SEAL AND MAINTAIN AT ALL TIMES.

OBSERVED LIGHT FIXTURE IN BASEMENT DRY STORAGE AREA, NOT OPERABLE, ABOVE FREEZER UNITS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.

RUSTY SHELVES INSIDE THE WALK-IN COOLERS AND WALK-IN FREEZER(PREP AND FRONT WOOD COOLER)INSTRUCTED TO REPAIR(PAINT WITH NON-TOXIC PAINT)OR REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. DEEP FRYER(WITH OIL IN IT)ON PREMISES HOWEVER NO WASTE OIL CONTAINER ON SITE,INSTRUCTED TO REMOVE DEEP FRYER FROM PREMISES OR PROVIDE A WASTE OIL CONTAINER.OWNER STATED DEEP FRYER NOT IN USE. STAFF WASHROOM DOOR WITH HOLES,INSTRUCTED TO REPLACE.

BURNED FOOD INSIDE THE CONVENTION OVEN,INSTRUCTED TO CLEAN AND MAINTAIN CAN OPENER WITH DEBRIS. SPIDER WEBS UNDER PREP TABLES IN PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN.

EAST SIDE CRUMBLE WALLIS COVERED WITH PLASTIC SHEETS,INSTRUCTED TO REMOVE PLASTIC AND SEAL WALL,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. BASEMENT IS USED FOR STORAGE AREA,ALSO REACH-IN COOLER AND CHEST FREEZER ARE STORED AT SAID LOCATION DRY WALL REPLACE ON CEILING ABOVE THE REACH IN COOLER IN BAKERY AREA ARE TAPED WITH DUCT TAPE,ALSO A PIECE WOOD IS USED ON CEILING ABOVE THE DOOR AT SAME LOCATION,INSTRUCTED TO REMOVE AND REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

LEAKING PIPE UNDER THE MIDDLE COMPARTMENT SINK AT THREE COMPARTMENT SINK AT REAR PREP AREA,NEED TO REPAIR CAUSE.

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM6-3-15,REPORT#1820302 #32-RAW WOOD SHELVES IN NEED OF SEALING. MUST CORRECT AND MAINTAIN AT ALL TIMES #32-RUBBER GASKETS AT REACH IN COOLER AND WALK IN COOLER IN NEED OF REPLACING DUE TO DAMAGE. MUST REPLACE AND MAINTAIN. #34-FLOOR IN WALK IN FREEZER IN NEED OF CLEANING. FLOORS THROUGH OUT BASEMENT IN CORNERS AND UNDER ALL SHELVING UNITS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN. #35- CEILING AREA ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN #38-AIR VENTS IN WALK IN COOLER AND ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST. MUST CLEAN AND MAINTAIN. SERIOUS VIOLATION:7-42-090 TODAY 11-4-16 WE OBSERVED THE SAME VIOLATIONS

RUSTY SHELVES INSIDE THE WALK-IN COOLERS AND WALK-IN FREEZER(PREP AND FRONT WOOD COOLER)INSTRUCTED TO REPAIR(PAINT WITH NON-TOXIC PAINT)OR REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. DEEP FRYER(WITH OIL IN IT)ON PREMISES HOWEVER NO WASTE OIL CONTAINER ON SITE,INSTRUCTED TO REMOVE DEEP FRYER FROM PREMISES OR PROVIDE A WASTE OIL CONTAINER.OWNER STATED DEEP FRYER NOT IN USE. STAFF WASHROOM DOOR WITH HOLES,INSTRUCTED TO REPLACE.

BURNED FOOD INSIDE THE CONVENTION OVEN,INSTRUCTED TO CLEAN AND MAINTAIN CAN OPENER WITH DEBRIS. SPIDER WEBS UNDER PREP TABLES IN PREP AREA,INSTRUCTED TO CLEAN AND MAINTAIN.

EAST SIDE CRUMBLE WALLIS COVERED WITH PLASTIC SHEETS,INSTRUCTED TO REMOVE PLASTIC AND SEAL WALL,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. BASEMENT IS USED FOR STORAGE AREA,ALSO REACH-IN COOLER AND CHEST FREEZER ARE STORED AT SAID LOCATION DRY WALL REPLACE ON CEILING ABOVE THE REACH IN COOLER IN BAKERY AREA ARE TAPED WITH DUCT TAPE,ALSO A PIECE WOOD IS USED ON CEILING ABOVE THE DOOR AT SAME LOCATION,INSTRUCTED TO REMOVE AND REPLACE WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

LEAKING PIPE UNDER THE MIDDLE COMPARTMENT SINK AT THREE COMPARTMENT SINK AT REAR PREP AREA,NEED TO REPAIR CAUSE.

RUBBER GASKETS AT REACH IN COOLER AND WALK IN COOLER IN NEED OF REPLACING DUE TO DAMAGE. MUST REPLACE AND MAINTAIN.

RAW WOOD SHELVES IN NEED OF SEALING. MUST CORRECT AND MAINTAIN AT ALL TIMES.

STORAGE SHELVES FOR CAKE SUPLLIES IN BASEMENT IN NEED OF CLEANING TO REMOVE ANY DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FLOOR IN WALK IN FREEZER IN NEED OF CLEANING. FLOORS THROUGH OUT BASEMENT IN CORNERS AND UNDER ALL SHELVING UNITS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.

HOLES FOUND IN FLOOR NEAR WASHING MACHINE. MUST SEAL AND MAINTAIN AT ALL TIMES.

CEILING AREA ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN

LIGHTS IN NEED OF PROPER SHEILDS IN BASEMENT. MUST CLEAN AND MAINTAIN

EMPLOYEE TOILET ROOM IN NEED OF SELF CLOSING DEVICE. MUST INSTALL AND MAINTAIN.

AIR VENTS IN WALK IN COOLER AND ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST. MUST CLEAN AND MAINTAIN.

ANY UNNECESSARY CLUTTER IN BASEMENT MUST BE REMOVED. CORRECT AND MAINTAIN.

NO ONE ON SITE WITH FOOD HANDLER CERTIFICATES. LEFT INSTRUCTIONS WITH MANAGER.

RUBBER GASKETS AT REACH IN COOLER AND WALK IN COOLER IN NEED OF REPLACING DUE TO DAMAGE. MUST REPLACE AND MAINTAIN.

RAW WOOD SHELVES IN NEED OF SEALING. MUST CORRECT AND MAINTAIN AT ALL TIMES.

STORAGE SHELVES FOR CAKE SUPLLIES IN BASEMENT IN NEED OF CLEANING TO REMOVE ANY DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FLOOR IN WALK IN FREEZER IN NEED OF CLEANING. FLOORS THROUGH OUT BASEMENT IN CORNERS AND UNDER ALL SHELVING UNITS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.

HOLES FOUND IN FLOOR NEAR WASHING MACHINE. MUST SEAL AND MAINTAIN AT ALL TIMES.

CEILING AREA ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN

LIGHTS IN NEED OF PROPER SHEILDS IN BASEMENT. MUST CLEAN AND MAINTAIN.

EMPLOYEE TOILET ROOM IN NEED OF SELF CLOSING DEVICE. MUST INSTALL AND MAINTAIN.

AIR VENTS IN WALK IN COOLER AND ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST. MUST CLEAN AND MAINTAIN.

ANY UNNECESSARY CLUTTER IN BASEMENT MUST BE REMOVED. CORRECT AND MAINTAIN.

NO ONE ON SITE WITH FOOD HANDLER CERTIFICATES. LEFT INSTRUCTIONS WITH MANAGER.

ICE MACHINE LOCATED IN FRONT AREA IN NEED OF DETAIL CLEANING TO REMOVE PINK SLIMY SUBSTANCE. MUST CLEAN AND SANITIZE UNIT. SERIOUS VIOLATION 7-38-005(A)

FRONT DOOR NOT RODENT PROOFED !/4 IN GAP AT THE BOTTOM OF DOOR. FOUND 25 RAT DROPPING IN THE BASEMENT AREA. INSTRUCTED MANAGER TO CLEAN, SANITIZE AREA AND CONTACT PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020

RUBBER GASKETS AT REACH IN COOLER AND WALK IN COOLER IN NEED OF REPLACING DUE TO DAMAGE. MUST REPLACE AND MAINTAIN.

STORAGE SHELVES FOR CAKE SUPLLIES IN BASEMENT IN NEED OF CLEANING TO REMOVE ANY DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.

FLOOR IN WALK IN FREEZER IN NEED OF CLEANING. FLOORS THROUGH OUT BASEMENT IN CORNERS AND UNDER ALL SHELVING UNITS IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN.

CEILING AREA ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.

LIGHTS IN NEED OF PROPER SHEILDS IN BASEMENT. MUST CLEAN AND MAINTAIN.

EMPLOYEE TOILET ROOM IN NEED OF SELF CLOSING DEVICE. MUST INSTALL AND MAINTAIN.

AIR VENTS IN WALK IN COOLER AND ABOVE OVEN IN NEED OF CLEANING TO REMOVE ALL DUST. MUST CLEAN AND MAINTAIN.

ANY UNNECESSARY CLUTTER IN BASEMENT MUST BE REMOVED. CORRECT AND MAINTAIN.

NO ONE ON SITE WITH FOOD HANDLER CERTIFICATES. LEFT INSTRUCTIONS WITH MANAGER.

INVERT UTENSILS IN CONDIMENT AREA TO PROTECT FROM CONTAMINATION.

SEAL RAW WOOD SHELVING IN REAR BASEMENT STORAGE AREA. REPAINT SHELVES IN MIDDLE BASEMENT STORAGE(PEELING PAINT).

CLEAN SHELVES UNDER AND BEHIND FRONT COUNTER.

SEAL ALL CRACKS, AND CREVICES IN WALLS AND CEILINGS IN FRONT PREP AREA. REPLACE MISSING OUTLET COVER ALONG NORTH WALL IN FRONT PREP AREA.

PROVIDE THERMOMETER IN MILK COOLER.

STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER AND BASEMENT STORAGE AREA.

ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.

MILK REACH-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 50.8F. INSTRUCTED MANAGER TO REPAIR, COOLER MUST MAINTAIN 40F OR BELOW. REACH-IN COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL RE-INSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRTICAL VIOLATION 7-38-005A CITATION ISSUED.

OBSERVED 11 GALLONS OF PRAIRIE FARM MILK, SELL-BY DATE 7-4-14 STORED AT IMPROPER TEMPERATURE 50.9F-51.6F, 4 QUARTS OF HALF AND HALF, SELL BY DATE 7-1-14 STORED AT 51.5F, 4 QUARTS OF SOY MILK, SELL BY DATE 7-14-14 STORED AT 49.6F IN REACH-IN COOLER. MILK IS TAGGED HELD FOR INSPECTION BY CHICAGO DEPARTMENT OF HEALTH AND MUST NOT BE USED(APPROXIMATELY $60.16). CRITICAL VIOLATION 7-38-005B1 CITATION ISSUED.

SEAL RAW WOOD SHELVING IN REAR BASEMENT STORAGE AREA. REPAINT SHELVES IN MIDDLE BASEMENT STORAGE(PEELING PAINT).

CLEAN SHELVES UNDER AND BEHIND FRONT COUNTER.

SEAL OPENING IN CEILING ABOVE WEST DOOR IN FRONT PREP AREA. SEAL ALL CRACKS, AND CREVICES IN WALLS AND CEILINGS IN FRONT PREP AREA. REPLACE MISSING OUTLET COVER ALONG NORTH WALL IN FRONT PREP AREA.

REPLACE MISSING LIGHT SHIELDS IN ALL PREP AND BASEMENT UTENSIL STORAGE AREAS.

PROVIDE THERMOMETER IN MILK COOLER.

STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER AND BASEMENT STORAGE AREA.

CLEAN VENTS IN HOODED SYSTEM TO REMOVE DUST OVER DEEP FRYER IN KITCHEN.

CLEAN FLOOR IN WALK-IN FREEZER. REMOVE SMALL PUDDLE OF WATER ON FLOOR IN BASEMENT BY HOT WATER TANK. CLEAN FLOOR IN HOT WATER TANK ROOM TO REMOVE DUST AND PAPER.

REPAIR OPENING IN CEILING ABOVE REFRIGERATOR IN CAKE DECORATING ROOM (SCHEDULED FOR TODAY; OPEN FROM FIRE ABOVE BAKERY IN APARTMENT). CLEAN LARGE WINDOW FAN TO REMOVE DUST OBSERVED IN KITCHEN.

REPAIR LEAKING AT EXPOSED HANDSINK IN CAKE DECORATING ROOM SO THAT SINK CAN BE USED FOR HANDWASHING. A BATHROOM IS IN SAME AREA THAT IS BEING USED AT THIS TIME.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE RUSTY WIRE SHELVING IN FRONT REACH IN COOLER

MUST STORE EMPLOYEES BELONGINGS ONE DESIGNATED AREA, NICE AND NEATLY

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN BASEMENT STORAGE AREA, DISCARD UNWANTED ITEMS, AND BETTER ORGANIZE

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.WOODEN SHELVING THROUGHOUT FOOD PREP NEEDS REPAINTING USING A NON-TOXIC FINISH.

The walls and ceilings shall be in good repair and easily cleaned.ALL WALLS BEHIND DRY STORAGE SHELVING NOT SMOOTH,EASILY CLEANABLE.

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.FOUND RODENT RAT DROPPINGS 10-15 COUNT IN CLUTTERED DRY STORAGE BASEMENT,UNDER STAIRCASE AREAS.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.WOODEN SHELVING THROUGHOUT FOOD PREP NEEDS REPAINTING USING A NON-TOXIC FINISH.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.SEAL OPENINGS BENEATH WASHING MACHINES IN BASEMENT DRY STORAGE,FLOOR CLEANING THROUGHOUT THE PREMISES IS NEEDED IN DETAIL.

The walls and ceilings shall be in good repair and easily cleaned.ALL WALLS BEHIND DRY STORAGE SHELVING NOT SMOOTH,EASILY CLEANABLE,SEAL ALL NOTICEABLE OPENINGS WITH DURABLE MATERIALS AROUND PIPES.

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.LIGHT IN BASEMENT WALK-IN- COOLER NOT SHIELDED.

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL MILK CRATES NOT TO BE USED FOR STORING OF ARTICLES THROUGHOUT.