SANITARY INSPECTION RECORD — CITY OF CHICAGO

ARMAND'S PIZZA.

YOUR CALL. 68/100

2121 W DIVISION ST · WICKER PARK, CHICAGO

Last inspected July 26, 2016 · passed

2 of 3 inspections passed, 1 failed. 1 critical violation across the record.

THE NUMBERS

INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
12
includes 1 critical
RECORDS COVER
1 YEAR
since May 2015

INSPECTION HISTORY

JUL 26
2016
PASSED
2 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

NO LABEL PROVIDED AT INDIVIDUAL WRAPPED TIRAMISU FOR CUSTOMERS.INSTRUCTED TO PROVIDE LABELS WITH FOOD SOURCE AND FOOD INGREDIENT

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DEBRIS ON FLOOR DRAIN UNDER THE THREE COMPARTMENT SINKS,DEBRIS ON FLOOR ALONG

JUL 15
2016
FAILED
9 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

NO PEST CONTROL LOG BOOK PROVIDED ON PREMISES AT THE TIME OF THE INSPECTION.INSTRUCTED TO PROVIDE AND SERVICE THE PREMISES SERIOUS VIOLATION:7-38-020

SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED MANAGER ON SITE NOR A VALID CITY SANITATION CERTIFICATE POSTED ON SITE, WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED,SERVED AND STORED: CHEESE,SAUSAGE ,MEAT BALLS,ETC. A LEAST ONE CERTIFIED MANAGER MUST BE ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE HANDLED. SERIOUS VIOLATION:7-38-012(A)

SERIOUSSanitation
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

NO CHEMICAL TEST KIT PROVIDED ON SITE.INFORMATION GIVEN ON 5-27-15,REPORT #1453983,UNDER COMMENT INSTRUCTED TO PROVIDE CHEMICAL TEST KIT ACCORDING TO THE SANITIZER SOLUTION. SERIOUS VIOLATION:7-38-030

SERIOUSFacility Condition
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 5-27-15,REPORT #1453983 #38- EMPLOYEE BATHROOM IN NEED OF VENTILATION. MUST CORRECT AND MAINTAIN TODAY 7-15 -16 OBSERVED SAME VIOLATION SERIOUS VIOLATION:7-42-090

MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

NO LABEL PROVIDED AT INDIVIDUAL WRAPPED TIRAMISU FOR CUSTOMERS.INSTRUCTED TO PROVIDE LABELS WITH FOOD SOURCE AND FOOD INGREDIENT

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NO STOPPERS PROVIDED AT 3 COMPARTMENT SINK,INSTRUCTED TO PROVIDE.BROKEN LID LINER INSIDE THE CHEST FREEZER IS BROKEN INSTRUCTED TO REPAIR/REPLACE SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. DO NOT USE DUCT TAPE

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DEBRIS ON FLOOR DRAIN UNDER THE THREE COMPARTMENT SINKS,DEBRIS ON FLOOR ALONG

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN SPLATTERED FOOD ON WALL BEHIND THE SHELVES IN PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LOSE NECK FAUCET AT THREE COMPARTMENT SINK,REPAIR CAUSE.THREAD FAUCET AT AID SINK ,NEED UNTHREAD FAUCET

MAY 27
2015
PASSED
1 violation
DETAILS
MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

EMPLOYEE BATHROOM IN NEED OF VENTILATION. MUST CORRECT AND MAINTAIN

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN WICKER PARK