PASS W/ CONDITIONS 8 violations
NO CERTIFIED FOOD MANAGER ONSITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS I.E. BEEF EMPANADAS, SAUSAGE PIZZA, ITALIAN BEEF, ETC. INSTRUCTED TO HAVE AT LEAST ONE CERTIFIED FOOD MANAGER ON DUTY AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARED, HANDLED, AND SERVED. SERIOUS VIOLATION 7-38-012
THE TOILET HANDLE IN THE EMPLOYEE WASHROOM IS BROKEN. INSTRUCTED TO REPAIR THE TOILET HANDLE TO ALLOW PROPER FLUSHING AT ALL TIMES.
INSTRUCTED TO DETAIL CLEAN THE INTERIOR SURFACE OF THE PIZZA COOLER TO REMOVE FOOD DEBRIS BUILDUP AND FLOUR.
INSTRUCTED TO DETAIL CLEAN THE CAN OPENER BLADE TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
MUST DETAIL CLEAN THE FAN VENT COVER ABOVE THE CLEAN POT AND PAN STORAGE RACK ACROSS FROM THE 3-COMPARTMENT SINK IN THE REAR TO REMOVE DUST ACCUMULATION AND MAINTAIN.
MUST DETAIL CLEAN AND MAINTAIN THE FLOOR DRAIN UNDER THE 3-COMPARTMENT SINK TO REMOVE BUILDUP AND GRIME.
OBSERVED A LEAK UNDER THE EXPOSED HAND WASHING SINK IN THE FRONT PREP AREA WITH A BUCKET UNDER THE TRAP CATCHING DRIPPAGE. MUST CONTACT A PLUMBER TO REPAIR THE LEAK AND MAINTAIN.
ALL EMPLOYEES SHALL BE REQUIRED TO USE EFFECTIVE HAIR RESTRAINTS TO CONFINE HAIR.