APR 9
2014
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BACK ROOM.
YOUR CALL. 58/100
937 N RUSH ST · STREETERVILLE, CHICAGO
Last inspected April 9, 2014 · passed
3 of 7 inspections passed, 3 failed, 1 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
3 passed · 1 w/ conditions · 3 failed
VIOLATIONS
14
includes 2 critical
RECORDS COVER
3 YEARS
since Nov 2010
INSPECTION HISTORY
APR 42014PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
APR 4
2014
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
OBSERVED LOW TEMPERATURE DISH WASHER NOT SANITIZING AT THE PROPER CONCENTRATION (0PPM). INSTRUCTED TO PROVIDE AND MAINTAIN SANITIZER AT THE PROPER CONCENTRATION. DISH MACHINE TAGGED AND HELD FOR INSPECTION AT THIS TIME. DO NOT USE UNTIL REINSPECTED BY CDPH. CRITICAL VIOLATION 7-38-030
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
FOOD CONTAINERS STORED ON FLOOR, INSTRUCTED TO STORED 6" OFF FLOOR AND MAINTAIN.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
HEAVY DUST BUILD-UP ON KITCHEN CEILING VENT, INSTRUCTED TO CLEAN AND MAINTAIN.
APR 12014FAILED4 violations1 CRITICALDETAILS
APR 1
2014
FAILED
4 violations1 CRITICALDETAILS
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
NO HOT RUNNING WATER THROUGH OUT FACILITY, INSTRUCTED TO PROVIDE.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
BULK FOOD CONTAINERS NOT LABELED, INSTRUCTED TO LABEL.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
FOOD CONTAINERS STORED ON FLOOR, INSTRUCTE DTO STORED 6" OFF FLOOR AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
HEAVY DUST BUILD-UP ON KITCHEN CEILING VENT, INSTRUCTED TO CLEAN AND MAINTAIN.
OCT 172013PASSED2 violationsDETAILS
OCT 17
2013
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS NOT CLEAN UNDER ICE MACHINE AREAS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND MOPS AND BROOMS NOT STORED PROPERLY.
JAN 252012PASSED4 violationsDETAILS
JAN 25
2012
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST ANCHOR THE PREP AREA 3 COMPARTMENT SINK TO THE WALL. PROVIDE A SPLASHGUARD BETWEEN THE EXPOSED HANDSINK AND THE PREP TABLES IN THE PREP AREA. PROVIDE ICE BIN COVERS FOR ALL ICE BINS BEHIND ALL BARS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REGROUT THE FLOOR TILES BEHIND ALL BARS WHERE NEEDED. FLOOR OF THE CLOSET WHERE THE BOXES OF FOUNTAIN POP IS STORED MUST BE CLEAN AND DRY. FLOOR IN THIS AREA MUST ALSO BE SMOOTH AND EASILY CLEANABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. REPLACE MISSING BASEBOARD TILES IN THE PREP AREA NEAR THE HANDSINK AND DRY STORAGE SHELF. DETAIL CLEAN THE WALL AROUND AND BEHIND THE DRY STORAGE SHELF. REPAIR THE OPENING IN THE WALL OF THE HALLWAY NEAR THE ICE MACHINES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR THE BROKEN DRAIN STOPPER LEVERS FOR THE PREP AREA 3 COMPARTMENT SINK.
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Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →